Gavottes, Crèpes Dentelles with dark chocolate - 100g
€5.10
(€51.00 kg)
Tax included
Created with passion in Britanny.
Ingredients: dark chocolate 43%, (cocoa paste, sugar, cocoa butter, concentrated butter (milk), emulsifier: lecithins (soya), natural flavouring of vanilla) wheat flour, sugar, concentrated butter (milk) 5%, lactose and milk proteins, salt, barley malt extract, raising agent: sodium carbonates
Producer: The Crêpe Dentelles have been created due to a little misshap: Marie Catherine Cornic was a bit negligent and ignored time when she was preparing her Crêpes in her famous Crêperie in Quimper, Britanny. She has let the dough in her billig for too long, but she decided to fold it, to roll it up and to taste it: it was crunchier and softer than ever before! This delicious invention from Ms. Cornic has been commercialized in the first Gavottes biscuit factory in 1920. The production had to be expanded quickly, because the Crêpes Dentelles became famous also abroad.
| 12 Items |
Data sheet
| Netto weight | 100g |
| Allergens | Contains soya, lactose and gluten (A, F, G). |
| Packing | Box |
| Producer | Loc Maria Biscuits, 1, Rue de Pelineuc, CS96307, 221104 Dinan Cedex |
| Average Nutritional values per 100g | Energy value: 1994kJ/476 kcal - Fat: 21g thereof saturated fat: 13g - Carbohydrates: 64g thereof sugar: 46g - Protein: 5,4g - Salt: 0,59g |
| Best Before | 06/2026 |
16 other products in the same category:
authentic taste, 100% natural ingredients, without gluten and palm oil
fruity bonbons in shape of sea dwellers
Soft cake without flour with almond and vanilla flavor.
Spread it on your pancakes or waffles or heat it in a bain-marie as a coulis on your ice creams and desserts.
Chocolat au lait fondant délicatement de la région du Périgord
authentic taste, 100% natural ingredients, without gluten and palm oil
Chocolat au lait fondant délicatement de la région du Périgord
Crunchy truffle moments with orange flavour
Chocolat au lait fondant délicatement de la région du Périgord
Artisanal production, 100% organic, without lecithin and palm oil.
Almond brittle with candied fruits dipped in a delicious milk chocolate coating.
Artisanal production, 100% organic, without lecithin and palm oil.
Delicate mixture of fine almonds and candied fruits
Artisanal production, 100% organic, without lecithin and palm oil.
Customers who bought this product also bought:
Delicate rabbit pâté, enhanced with Norman Calvados. Fine, unctuous flavours, perfect as a sandwich or an aperitif. Hand-crafted and traditional.
Artisanal manufacture. This pâté is always very successful as an appetizer!
A melt-in-the-mouth duck pâté flavoured with Calvados, inspired by a Picardy recipe dating back to 1640, a traditional delicacy from Conserverie Saint-Christophe.
Fine bicuits made from excellent ingredients - just the perfect snack!
Comments (0)
No customer reviews for the moment.
Created with passion in Britanny.