Fruity, young freshness, fine sweetness, fine bubbles, refreshing; with pastries.
In Touraine, it is called a "delicate" brut because of its pleasant smoothness in the mouth; to aperitifs, foie gras and desserts
In Touraine, it is called a "delicate" brut because of its pleasant smoothness in the mouth; to aperitifs, foie gras and desserts
Fruit and honey aromas, delicate and gentle on the palate; with cheese
Round, fresh, and expressive. Perfect with grilled fish, fish tartare, or as an apéritif.
Complex aromas of red fruits; it will go perfectly with a grilled red meat.
Very feminine, silky, round, with notes of red fruits and sweet spices
A fine, well-balanced wine, to Mediterranean cuisine.
Grapefruit, pineapple, very fresh mineral touch; with seafood, shellfish, grilled fish...
Dense colour, bouquet of warming black fruit in brandy notes, with nuances of liquorice....
Spicy on the nose, red fruits, fine vanilla note; with beef.
Fine minerality, fruity, balanced, round; with fish.
Authentic, fine, lively, refreshing; with Mediterranean cuisine.
A lovely, luminous pale gold colour, with aromas of honey, beeswax and white flowers (acacias). Rich and well-coated on the palate, this is a very round wine, full of finesse.
Lively attack, citrus fruit, candied apricot; with foie gras.
A full-bodied wine with aromas of baked cherries, warm blueberries, and preserved plums, featuring touches of scorched earth and truffles.
A generous, rounded red with wild berry aromas and a long, fresh finish; with With braised dishes or grilled meats.
Dark colour, bouquet of raspberry, blackcurrant and cherry. Fruity taste with soft tannins, pleasant finish.
Hearty wine, elegant tannins, pine resin and roasted flavour; goes well with game.
Lively attack, citrus fruit, candied apricot; with foie gras.
Medium-bodied palate with aromas of ripe fruit, garrigue, and peppery notes; pairs well with lamb.
