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Discover this yellow green coloured juice, its pulpy and rich texture, freshness and strength, vivid aromas, fine balance between acidity and sugar, and neat finish.
Discover this candy red Senga Sengana strawberry nectar, its pulpy texture, freshness, strength and subtle stewed-fruit flavours.
Creamy honey from the French region of Champagne
Crunchy biscuits with a tender taste for your aperitifs and breaks full of pleasure.
Discover this dark red jam, its authentic texture enhanced with berries, its fruity and vegetal aromas.
Ruby red color, very fruity with notes of red fruits (raspberry, cherry), full-bodied, velvety and elegant; with steaks and potatoes, meatballs or aubergine lasagne.
Ruby red color, very fruity with notes of red fruits (raspberry, cherry), full-bodied, velvety and elegant; with steaks and potatoes, meatballs or aubergine lasagne.
The freshness of green pepper...
This very mild, non-acidic tomato sauce goes perfectly with fresh, handprocessed sardines!
Best before: 03/2022
The power and subtlety of Madagascar...
Chinese power for exciting meals!
Discover this orange red nectar, its fluid texture, freshness and strength, delicate acidity and beautiful length of aromas.
Discover this ivory white nectar, its fluid yet slightly pulpy texture, freshness, strength, rose aromas and delicate bitterness.
Very fresh, lively rosé; as an aperitif or with fish, white meat.
Bright white color, fine and fruity nose, fresh finish; with fish and sea-food.
Discover this candy red Senga Sengana strawberry nectar, its pulpy texture, freshness, strength and subtle stewed-fruit flavours.
Soft nougat generously prepared with almonds and pistachios
A fruity red, l'Esprit is tasted everywhere and all the time.
A fruity red, l'Esprit is tasted everywhere and all the time.
Bright white color, fine and fruity nose, fresh finish; with fish and sea-food.
Certified organic wine
This wine has a deep ruby colour and has a powerful fruity, floral nose. frank and lively attack when the wine is young, then offers a...
Deep purple colour, powerful and silky tannins; with beef.
Yellow-golden color, intense and fruity nose, long finish; with fish, poultry and sea-food.
Deep purple colour, powerful and silky tannins; with beef.
This vinegar with garlic pulp has an intense and fresh taste and will complement many dishes to give them a new and refreshing aroma!
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!
This vinegar with calamansi pulp will give a fresh and exotic touch to your fish plates and fruit salads!
Best before: 05/2021, 04/2022