Calvados Pays d'Auge 3 years old - 70cl
After aging 3 years in oak barrels, this Calvados offers all the vigor and freshness of a young…
€46.50
Le Père Jules
(€34.14 L)
Available stock: 27
Tax included
Subtle blend of apple juice and Calvados, slowly aged in oak barrels, for a minimum of 5 years.
Tasting: This product is the result of the subtle marriage of freshly pressed apple cider and Calvados that has been aged for one year. Afterward, it is aged in oak barrels for several years, where the flavor will be transformed to result in a finished product with a smooth harmonious taste filled with aromas. It’s the “aperitif,” or before dinner drink, par excellence from Normandy.
All products of Le Père Jules are made from apple and pear varieties that are carefully selected from traditional orchards of tall trees in a protected area of controlled production (AOC).
Data sheet
After aging 3 years in oak barrels, this Calvados offers all the vigor and freshness of a young…
€46.50
Fruity, slightly oaky, with notes of vanilla and spices, this Calvados aged in oak barrels for 10…
€73.90
€104.00
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and…
€27.90
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and…
€45.50
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and…
€63.50
Very aromatic, fruity, fine bubbles; to crepes, apple or butter cake
€8.90
€213.00
Exceptional 40-year-old Calvados with baked apple, fine wood and spice aromas. Round, long palate.…
€443.00
€154.00
Fruity, slightly oaky, with notes of vanilla and spices, this Calvados aged in oak barrels for 10…
€241.00
€369.00
Crafted with premium poultry liver and pork, this Pâté de foie de volaille terrine de 270g…
€10.30
Infused with earthy forest notes, this Terrine de chevreuil from Conserverie St Christophe captures…
€17.50
A melt-in-the-mouth duck pâté flavoured with Calvados, inspired by a Picardy recipe dating back to…
€17.50
Rooted in Northern French charcuterie heritage, these Rillettes de porc from Conserverie St…
€10.30
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and…
€45.50
€94.10 €89.40
Fruity, slightly oaky, with notes of vanilla and spices, this Calvados aged in oak barrels for 10…
€73.90
A smooth poultry liver pâté enhanced with Normandy Calvados, blending delicate savory flavors with…
€10.30
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and…
€63.50
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and…
€27.90
€377.00
After aging 3 years in oak barrels, this Calvados offers all the vigor and freshness of a young…
€46.50
€180.00
Exceptional 40-year-old Calvados with baked apple, fine wood and spice aromas. Round, long palate.…
€443.00
€5.50
This premium Pâté de Campagne offers a true taste of Picardy heritage, combining rustic character…
€10.30
After aging 3 years in oak barrels, this Calvados offers all the vigor and freshness of a young…
€46.50
Artisanal liqueur made from vineyard peaches. Intense aroma, smooth texture, fruity finish. Perfect…
€32.90
Discover this non filtered creamy white Orange Cox's juice, its fluid yet slightly pulpy texture,…
€7.60
Duck Mousse with Port Wine by Roger Vidal delivers a light, airy texture enhanced by the sweet and…
€4.60
€138.20 €131.29
€40.50
Rabbit Pâté with Thyme by Roger Vidal pairs tender rabbit meat with the sun-drenched herbal…
€4.60 €3.45
The wild cherry (Prunus Avium) is a little smaller than the cherry and is deep red in colour. The…
€142.00
Subtle blend of apple juice and Calvados, slowly aged in oak barrels, for a minimum of 5 years.
Chosen in person
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
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Shipped the same or next working day, within Austria usually there in one day
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