Popol, Vinegar with Blackcurrant pulp - 50cl
€14.90
(€29.80 L)
Tax included
This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour!
The producer: Popol is a little family business located in Saint Cyr sur Mer in the Provence which produces successfully since 1977 its well-known vinegars with fruit pulp. The company is now specialised in specialities from the Provence, using local ingredients and following the motto: authenticity, quality, tradition and valorisation of the regional heritage.
Tasting: This vinegar with blackcurrant pulp can be used for game sauces or salad dressing! You can add it to drinks like tea, a fresh glass of water or a fruity juice and thus have a new, delicious drink! Finally, use it for your fruit salads!
| 9 Items |
Data sheet
| Volume | 0,5l |
| Packing | Bottle |
| Ingredients | White vinegar (8° sour) 45%, blackcurrant pulp 45%, sugar 9%, thickener: apple pectin 1% |
| Storage advice | Store at room temperature, between 15 and 25 °C. Keep away from sun light. |
| Producer | Popol, 460 avenue de Copenhague, 83870 Signes, France |
| Average Nutritional values per 100g | Energy value: 370kJ/87kcal - Fat: 0.3g thereof saturated fat: 0g - Carbohydrates: 17.4g thereof sugar: 15.9g - Protein: 0.3g - Salt: 0g |
| Consumption instructions after opening | Refrigerate after opening |
| Best Before | 05/26 |
16 other products in the same category:
This vinegar with tomato pulp and basil will give a very special touch to your meat, fish and salads!
This balsamic vinegar from Modena flavoured with black truffle will give your dishes a subtle and unique truffle aroma!
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar.
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!
Best before: 08/2021
This vinegar with garlic pulp has an intense and fresh taste and will complement many dishes to give them a new and refreshing aroma!
This vinegar with passion fruit pulp will give a new and exotic flavour to your fish and shellfish dishes!
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar and chili
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
Customers who bought this product also bought:
This rancio develops prune, dried fruit and gingerbread aromas. The balance between the sugar and alcohol generally dry offers good length with coffee and walnut notes on the finish.
This vinegar with garlic pulp has an intense and fresh taste and will complement many dishes to give them a new and refreshing aroma!
Fruity, young freshness, fine sweetness, fine bubbles, refreshing; with pastries.
Wild red pepper from Madagascar, rare and aromatic. Notes of citrus, red fruit and wood. Enhances savory and sweet dishes with elegance.
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
This balsamic vinegar from Modena flavoured with black truffle will give your dishes a subtle and unique truffle aroma!
This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour!