Popol, Vinegar with Blackcurrant pulp - 50cl
€13.70
(€29.80 L)
Tax included
This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour!
The producer: Popol is a little family business located in Saint Cyr sur Mer in the Provence which produces successfully since 1977 its well-known vinegars with fruit pulp. The company is now specialised in specialities from the Provence, using local ingredients and following the motto: authenticity, quality, tradition and valorisation of the regional heritage.
Tasting: This vinegar with blackcurrant pulp can be used for game sauces or salad dressing! You can add it to drinks like tea, a fresh glass of water or a fruity juice and thus have a new, delicious drink! Finally, use it for your fruit salads!
| 9 Items |
Data sheet
| Volume | 0,5l |
| Packing | Bottle |
| Ingredients | White vinegar (8° sour) 45%, blackcurrant pulp 45%, sugar 9%, thickener: apple pectin 1% |
| Storage advice | Store at room temperature, between 15 and 25 °C. Keep away from sun light. |
| Producer | Popol, 460 avenue de Copenhague, 83870 Signes, France |
| Average Nutritional values per 100g | Energy value: 370kJ/87kcal - Fat: 0.3g thereof saturated fat: 0g - Carbohydrates: 17.4g thereof sugar: 15.9g - Protein: 0.3g - Salt: 0g |
| Consumption instructions after opening | Refrigerate after opening |
| Best Before | 05/26 |
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This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour!