Active filters
Beautiful maturity, fat and fruity aromas; blanquette of poultry, cheeses
This is one of the best second wines of the Médoc. Like its elder, this is a classic, elegant wine, with a clear, well-designed structure and a long, fresh final.
Château La Tour Blanche 2009, Sauternes 1st Grand Cru Classé, rich, candied fruits, honey, spices. Perfect with desserts, foie gras, or blue cheeses.
Refined Sauternes with notes of candied fruit, citrus, and beeswax. Smooth, vibrant, and balanced palate with a long, subtly spiced finish.
Elegant sweet wine with apricot, pineapple, and vanilla aromas, a silky palate, and a long finish with notes of honey and spice.
Natural extra virgin olive oil – high intensity and full flavor!
Natural extra virgin olive oil with medium intensity and full flavor!
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and make you forget the alcohol level (42°).
Château La Tour Blanche 2010 is a Sauternes 1er Grand Cru Classé, rich and elegant, with aromas of candied fruit, honey and spices.
elegant, full-bodied and fruity aromas; blanquette of poultry, cheeses,fish
Elegant, structured wine with black fruit, spice, and fine oak notes. Long finish.
aromas of citrus oil, pear, fresh herbs, clear honey and crisp stone fruit, medium-bodied, elegantly satiny and incisive palate, bright and precise, concluding with a saline finish.
Château Carbonnieux blanc 2008, Pessac-Léognan Cru Classé, fresh, citrus, white peach, vanilla. Perfect with seafood, foie gras, or goat cheeses.
A structured and full-bodied wine with notes of licorice and boysenberry jam. To be enjoyed over the next 8-10 years.
Château Carbonnieux 2014: a fine, well-balanced wine, with aromas of red fruit, tobacco and spices, supple tannins and a lovely fresh finish.
Aromas of berries and smoky oak. Medium-bodied, lively and melting palate.
Full-bodied 2019 wine, aromatic and velvety with notes of jammy cherries and spices. Chalky finish.
