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Dense red fruit, bramble, strawberry. Ample on the palate, clean attack, very long, supple tannins.
Powerful, precise, elegant – ideal with beef fillet, Chateaubriand, rack of lamb, game dishes and mature hard cheeses.
A full-bodied and opulent wine with dense black fruit. Structured, it promises to gain in finesse and cohesion once bottled.
Intense nose (red fruits), clean, well-balanced, and refined enjoyment; pairs well with cheese.
Spicy, structured, dark fruits, fine tannins, great aging potential.
Nuts, sultanas, chocolate and coffee; with cigars, as a digestive.
Deep purple-black colored, powerful blackcurrants, raspberry leaves and baked plums scents, followed by suggestions of dried Mediterranean herbs, tobacco leaf and graphite.
Powerful, complex, big body; to fish with sauce, snails.
An explosion of flavour on the nose, a frank attack and a beautiful freshness on the palate which continues with a persistent length.
Refined Pauillac second wine with dark fruits, silky tannins and great freshness. Elegant and balanced.
A full-bodied wine with aromas of baked cherries, warm blueberries, and preserved plums, featuring touches of scorched earth and truffles.
A full-bodied wine with aromas of baked cherries, warm blueberries, and preserved plums, featuring touches of scorched earth and truffles.
Full-bodied 2019 wine, aromatic and velvety with notes of jammy cherries and spices. Chalky finish.
A soft, somewhat fleshy and opulent style of St.-Julien, this 2012 has a deep ruby/purple color, good minerality, moderate tannin, and a full style.
Wonderful and unique terroir in Chouilly, grand cru wines made from 100% Chardonnay grapes.
Intense red colour. Aroma of candied cherries on the nose. Well-structured with an elegant, delicate finish.
An elegant and deep wine that charms from its youth and promises beautiful aging.
A delicious, complex St.-Emilion with aromas of black fruits, spring flowers, and spice, highly successful for the vintage.