Château Poujeaux 2019, Moulis-en-Médoc Cru Bourgeois Exceptionnel - MAGNUM - Parker 92
€79.00
(€52.67 L)
Tax included
Château Poujeaux - 2019
Origin : Moulis-en-Médoc, Bordeaux, France
Type : Red wine
Grape varieties : Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc
Tasting Notes
Colour : Deep, intense red with purple highlights.
Nose: Expressive and complex, with aromas of ripe black fruit (blackcurrant, blackberry), fine spices, tobacco and graphite. Subtle floral notes and a hint of smoke add depth.
Palate: Full, silky attack, supported by fine, well-integrated tannins. The palate is generous and dense, with a fine concentration of fruit and elegant minerality. The finish is long, balanced between power and freshness, with remarkable aromatic persistence.
Critic
Scores :
- James Suckling: 95/100
- Wine Advocate (Robert Parker): 93-95/100
- Vinous (Neal Martin): 93-94/100
- Decanter: 94/100
Suggested pairings
Ideal with grilled or roasted red meats, such as entrecôte, rack of lamb or boeuf bourguignon. It also goes well with dishes in sauce such as wild boar stew or duck breast with red fruit. For a more refined match, a risotto with wild mushrooms or a dish of mature cheeses, such as Comté or Bleu, will highlight its complexity.
| 12 Items |
Data sheet
| Volume | 1,5l |
| Vintage | 2019 |
| Alcohol | 14° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Cabernet Sauvignon 50%, Merlot 45%, Petit Verdot 5% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Poujeaux, 450 Avenue de la Gironde, 33480 Moulis-en-Médoc, France |
| Bottling | Mis en bouteille au Château |
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