Moulis-en-Médoc Cru Bourgeois Exceptionnel 2012 - Parker 89

€38.90

From €30.50

(€51.86 L)

Available stock: 28

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Structured, elegant wine with notes of blackcurrant, cherry, and spice. Long finish.

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Quantity

In Stock

In stock in Markt Piesting. Shipped the same or the next working day as a rule, or collect it in the store.

Description

Château Poujeaux 2012 - Moulis-en-Médoc Cru Bourgeois Exceptionnel

Origin & Production

Château Poujeaux is a wine estate located in Moulis-en-Médoc, in the Médoc region. The 2012 vintage is made from a blend of 50% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot and 5% Cabernet Franc.

Wine Tasting Profile

- Colour : Intense ruby red.

- Nose : Complex aromas of ripe black fruit (blackcurrant, blackberry), black cherry, accompanied by spicy notes, liquorice and a touch of wood.

- Palate: Supple and round on the palate, with a fine, silky tannic structure. The balance between acidity and fruit is remarkable, offering a velvety texture and good length.

- Finish: Persistent, with hints of dark chocolate and toasted wood.

Notes & Ratings

- Robert Parker (Wine Advocate): 89/100 - "A dense wine, with aromas of cranberry and blackcurrant, floral touches and a supple, fruity structure."

- La Revue du Vin de France: 15.5/20

- Decanter : 16,5/20

Food & wine

This Château Poujeaux 2012 goes perfectly with :

- Red meat, grilled or in sauce

- Duck breast

- Rib of beef with marrow

- Mature cheeses

Serving temperature

We recommend serving this wine at a temperature of between 16 and 18°C to fully appreciate its aromas and structure.

Brand Château Poujeaux

In stock 28 Items

Data sheet

Volume: 0,75l
Vintage: 2012
Alcohol: 13°
Allergens: Contains sulphites.
Packing: OWC 6 bottles
Vines: Cabernet Sauvignon 48%, Merlot 43%, Cabernet Franc, Petit Verdot
Storage advice: Great cellaring potential
Consumption guidelines: Drink between 16 and 18°C.
Taste: Dry
Producer: Château Poujeaux, 450 Avenue de la Gironde, 33480 Moulis-en-Médoc, France
Bottling: Mis en bouteille au Château