Château Poujeaux 2012, Moulis-en-Médoc Cru Bourgeois Exceptionnel - Parker 89
€38.90
Available stock: 28
(€51.86 L)
Tax included
Structured, elegant wine with notes of blackcurrant, cherry, and spice. Long finish.
Château Poujeaux 2012 - Moulis-en-Médoc Cru Bourgeois Exceptionnel
Origin & Production
Château Poujeaux is a wine estate located in Moulis-en-Médoc, in the Médoc region. The 2012 vintage is made from a blend of 50% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot and 5% Cabernet Franc.
Wine Tasting Profile
- Colour : Intense ruby red.
- Nose : Complex aromas of ripe black fruit (blackcurrant, blackberry), black cherry, accompanied by spicy notes, liquorice and a touch of wood.
- Palate: Supple and round on the palate, with a fine, silky tannic structure. The balance between acidity and fruit is remarkable, offering a velvety texture and good length.
- Finish: Persistent, with hints of dark chocolate and toasted wood.
Notes & Ratings
- Robert Parker (Wine Advocate): 89/100 - "A dense wine, with aromas of cranberry and blackcurrant, floral touches and a supple, fruity structure."
- La Revue du Vin de France: 15.5/20
- Decanter : 16,5/20
Food & wine
This Château Poujeaux 2012 goes perfectly with :
- Red meat, grilled or in sauce
- Duck breast
- Rib of beef with marrow
- Mature cheeses
Serving temperature
We recommend serving this wine at a temperature of between 16 and 18°C to fully appreciate its aromas and structure.
| 28 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2012 |
| Alcohol | 13° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Cabernet Sauvignon 48%, Merlot 43%, Cabernet Franc, Petit Verdot |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Poujeaux, 450 Avenue de la Gironde, 33480 Moulis-en-Médoc, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
Tief violett-schwarze Farbe, lebhafter Duft nach schwarzen Himbeeren, Kirsch und frischen schwarzen Johannisbeeren, vollmundig, reichhaltig und voll saftiger Frucht.
Palate medium-bodied with fine tannin and good body. Sappy black fruit, a touch of spice towards the finish, and you have yourself a very fine Côtes de Castillon
Powerful, elegant, complex – ideal with beef fillet, rack of lamb, game dishes and mature hard cheeses.
A deep nose of fresh fruit aromas. Chiselled, intense and suave on the palate, with a balance and refinement rarely seen. Creamy and structured.
Powerful, refined, complex – ideal with beef fillet, Chateaubriand, rack of lamb, game dishes and mature hard cheeses.
Elegant Margaux with dark fruits, white truffle notes, silky tannins, long finish, perfect balance, and great finesse.
A full-bodied wine with aromas of baked cherries, warm blueberries, and preserved plums, featuring touches of scorched earth and truffles.
A full-bodied wine featuring layers of opulent black fruits, exotic spices, and plush tannins. Remarkable tension and an epic finish.
Woody, tannic, deep
Excellent style, full body for the category, perfect Saint-Julien worthy of its origin, to be treated like a great wine.
A powerful, sensual wine.
A rich, powerful, structured wine. The tannic structure is powerful but very silky and elegant, stretching to a particularly long, complex finish.
Customers who bought this product also bought:
N°3 - the bottle extracted from the best parcels of the vineyard. You have drawn the right number!
Comments (0)
No customer reviews for the moment.
Structured, elegant wine with notes of blackcurrant, cherry, and spice. Long finish.