Popol, Vinegar with Mango pulp - 25cl
€12.90
(€51.60 L)
Tax included
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
The producer: Popol is a little family business located in Saint Cyr sur Mer in the Provence which produces successfully since 1977 its well-known vinegars with fruit pulp. The company is now specialised in specialities from the Provence, using local ingredients and following the motto: authenticity, quality, tradition and valorisation of the regional heritage.
Tasting: This vinegar with mango pulp can especially be used to fish dishes, a salmon salad or a white meat dish… Extra tip: Try to cook a salmon carpaccio, we are sure you will like it!
69 Items |
Data sheet
Volume | 0,25l |
Packing | Stackable glas jar |
Ingredients | White vinegar (8° sour) 44%, mango pulp 44%, sugar 10%, thickener: apple pectin 1% |
Storage advice | Store at room temperature, between 15 and 25 °C. Keep away from sun light. |
Producer | Popol, 460 avenue de Copenhague, 83870 Signes, France |
Average Nutritional values per 100g | Energy value: 387kJ/91kcal - Fat: 0.1g thereof saturated fat: 0g - Carbohydrates: 19.9g thereof sugar: 19.7g - Protein: 0.3g - Salt: 0g |
Consumption instructions after opening | Refrigerate after opening |
Best Before |
16 other products in the same category:
This vinegar with shallot pulp will enhance the flavour of your dishes with a subtle and unforgettable taste!
This vinegar with tomato pulp and basil will give a very special touch to your meat, fish and salads!
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!
This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour!
This vinegar with passion fruit pulp will give a new and exotic flavour to your fish and shellfish dishes!
This vinegar with shallot pulp will enhance the flavour of your dishes with a subtle and unforgettable taste!
Champagne vinegar full of finesse with a woody bouquet.
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This vinegar with passion fruit pulp will give a new and exotic flavour to your fish and shellfish dishes!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!
This balsamic vinegar from Modena flavoured with black truffle will give your dishes a subtle and unique truffle aroma!
This vinegar with garlic pulp has an intense and fresh taste and will complement many dishes to give them a new and refreshing aroma!
Customers who bought this product also bought:
Basil or pistou adds a very fragrant and fresh typical notes to your culinary preparations.
This balsamic vinegar from Modena flavoured with black truffle will give your dishes a subtle and unique truffle aroma!
This vinegar with raspberry pulp with his intense and fruity raspberry aroma will give both your salty and sweet dishes a wonderful and special note!