Château Olivier 2019, Pessac-Léognan Cru Classé - Parker 92-94
€36.00
(€56.66 L)
Tax included
Château Olivier - 2019
Origin: Pessac-Léognan, Bordeaux, France
Type: Red wine
Grape varieties: Cabernet Sauvignon, Merlot, Petit Verdot
Classification: Cru Classé de Graves
Surface area: Approximately 50 hectares (red and white)
Tasting Notes
Colour: Deep garnet red, brilliant.
Nose: Complex and refined, revealing notes of ripe blackcurrant, black cherry, light tobacco, cedar and graphite, complemented by hints of smoke and spice (pepper, vanilla).
Palate: A supple, elegant attack, with fine, silky tannins and a fine structure supported by well-integrated acidity. Generous on the palate, with aromas of ripe black fruit, undergrowth and sweet spices, with a long, harmonious finish that confirms the classic Graves balance.
Critic
Scores :
- James Suckling: 93/100
- Wine Advocate (Robert Parker): 91/100
- Decanter: 92/100
Suggested pairings
This vintage is an ideal accompaniment to roast rack of lamb with Provençal herbs, roast beef in a crust, or shoulder of lamb confit. It also goes very well with duck breast with cherries or guinea fowl supreme with morel mushrooms. On a cheese platter, opt for mature tommes or a Salers. It also goes well with simmered dishes such as navarin lamb or wild boar stew.
| 15 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2019 |
| Alcohol | 14,5° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Cabernet Sauvignon 55%, Merlot 41%, Petit Verdot 4% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Olivier SARL, Jean-Jacques de Berthmann, 33850 Leognan, France |
| Bottling | Mis en bouteille au Château |
| Environmental certification | High environmental value |
16 other products in the same category:
Silky, refined Pomerol Merlot with plum, violet and cocoa notes, aged in new oak, combining roundness, balance and a long elegant finish.
Notes of red fruit with hints of mocha. Medium-bodied, fresh and well-balanced.
Deep garnet-purple in colour, fleshy-spicy nose, firm medium-bodied mouth.
Juicy, powerful and elegant, with sweet cherries, ripe tannins, minerality and freshness
Palate medium-bodied with fine tannin and good body. Sappy black fruit, a touch of spice towards the finish, and you have yourself a very fine Côtes de Castillon
Intense crimson colour with a dazzling nose of black fruit, graphite and toast. On the palate, the attack is frank and the tannins are precise and remarkably fine.
Elegant and complex, this wine stands out for its aromatic harmony and finesse. Persistent finish.
A brilliant vintage, made for patient connoisseurs.
Calice de Saint Pierre is a blend of the 4 terroirs of the appellation which gives it finesse, complexity and length.
Customers who bought this product also bought:
The best wines this estate has produced in the modern era. (William Kelley)
Medium-bodied, the palate reveals surprising energy, a finely grained texture, and finishes on a lingering mineral note.
Elegant, red and black berries, caramel; with entrecôte.
A simply stunning wine, featuring exuberant aromas of warm black cherries and blackberry pie, framed by wonderfully ripe, very fine-grained tannins.
Comments (0)
No customer reviews for the moment.
