This cider is produced from no less than 20 different varieties of apples. This gives it a very nice balance between the sweet, bitter and acidic varieties.
All products of Le Père Jules...
Certified organic wine
Beautiful dark garnet colour. the nose is fruity with a nice freshness which draws on a good acidity in mouth. This provides this wine with a natural richness and an excellent potential of...
Winemaker and vineyard: Château La Dournie is located in the Hérault department and was bought by the Etienne family in 1870. For six generation, it has been passed from mother...
This wine is made of Cabernet Franc, like in the Appellations Saumur and Saint-Nicolas de Bourgueil.
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It is perfect for an aperitif and can be enjoyed with fresh water fish and cooked and cured meats.
Winemaker and vineyard: Just a few wall sections and a tower of the old castle belonging to the lords of Oupia have...
Winemaker and vineyard: The Sinard family cultivates the winery for many generations. Their focus area is the prestigious appellation of Châteauneuf-du-Pape, but they produce...
It is perfect for an aperitif and can be enjoyed with fresh water fish and cooked and cured meats.
Winemaker and vineyard: At Château Tour de Guiet, Stéphane Heurlier adapted his working methods in order to respect and to put forwardthe qualities of the Château's "terroir"....
Winemaker and vineyard: The 75ha of the Fontsainte (Holy well) winery lie above the little village of Boutenac. The Laboucarié family has strong ties with winemaking since the...
Serve around 9 - 10°C. Drinked with grilled fish with Provence herbs or white meat and a cream sauce.
Vinery and vineyard: The Meynards bought these vineyards in 1916. 15...
