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This rancio develops prune, dried fruit and gingerbread aromas. The balance between the sugar and alcohol generally dry offers good length with coffee and walnut notes on the finish.
Highly complex, well-balanced, generous and elegant; pairs perfectly with grilled fish.
This is one of the best second wines of the Médoc. Like its elder, this is a classic, elegant wine, with a clear, well-designed structure and a long, fresh final.
Strong colour. Very floral, vivid nose, light, well-integrated woodiness. The palate is fresh, elegant and complex with a lively, slightly spicy finish, and some notes of exotic fruit.
The palate features loads of zip and zing with bags of freshness to counter the rich fruit, finishing on a lingering gingery note.
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Beautiful maturity, fat and fruity aromas; blanquette of poultry, cheeses
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subtle notions of crushed rocks, wild fungi and fragrant earth leading to a profound core of orange marmalade, crystalized lemon peel, dried pineapple and paraffin wax.
This is one of the best second wines of the Médoc. Like its elder, this is a classic, elegant wine, with a clear, well-designed structure and a long, fresh final.
Powerful, structured, spicy; pairs well with leg of lamb and beef stew.
Calice de Saint Pierre is a blend of the 4 terroirs of the appellation which gives it finesse, complexity and length.
Beautiful maturity, fat and fruity aromas; blanquette of poultry, cheeses
This is one of the best second wines of the Médoc. Like its elder, this is a classic, elegant wine, with a clear, well-designed structure and a long, fresh final.
Château La Tour Blanche 2009, Sauternes 1st Grand Cru Classé, rich, candied fruits, honey, spices. Perfect with desserts, foie gras, or blue cheeses.
Refined Sauternes with notes of candied fruit, citrus, and beeswax. Smooth, vibrant, and balanced palate with a long, subtly spiced finish.
The Williams Pear is one of the most widely spread pear varieties. The Williams Pear brandy is characterized by its fruity taste and its floral aroma.
Powerful, elegant, concentrated – ideal with beef fillet, Chateaubriand, rack of lamb, game dishes and mature hard cheeses.
Elegant sweet wine with apricot, pineapple, and vanilla aromas, a silky palate, and a long finish with notes of honey and spice.
Powerful, elegant, complex – ideal with beef fillet, rack of lamb, game dishes and mature hard cheeses.
Nose of cedar and tea, slightly smoky. Medium-bodied on the palate, with a pronounced taste of red fruit.
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and make you forget the alcohol level (42°).
Full-bodied 2019 wine, aromatic and velvety with notes of jammy cherries and spices. Chalky finish.