Biscuiterie de Provence, Almond & Vanilla cake - 120g
Data sheet
| Netto weight | 120g |
| Allergens | |
| Ingredients | sugar, almonds (32%), free-range eggs, extra fine Charentes-Poitou chum butter, natural vanilla extract. |
| Storage advice | Store in a cool, dry place. |
| Producer | Biscuiterie de Provence, 26110 St. Maurice sur Eygues, Frankreich |
| Average Nutritional values per 100g | Energy value: 2033kJ/489kcal - Fat: 34g thereof saturated fat: 11g - Carbohydrates: 33g thereof sugar: 33g - Protein: 11g - Salt: 0,11g |
| Best Before | 05/2025 |
16 other products in the same category:
fruity bonbons in shape of sea dwellers
with tender cocoa covering
The sweetness of fine salted caramel - based on an old recipe from grandma.
Created with passion in Britanny.
Mix of fruit candies in the traditional "Berlingot" form
Delicious alsacian Guglhupf with original recipe
Soft nougat generously prepared with almonds and pistachios
Delicious alsacian Guglhupf with original recipe
Delicate mixture of fine almonds and candied fruits
Customers who bought this product also bought:
Product of Iceland, rich in omega 3 and DHA, source of vitamin A, E and D!
The typical Brittany biscuit, generous and crispy!
Prepared with white wine and delicious spices.
Fine bicuits made from excellent ingredients - just the perfect snack!
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!
Crunchy truffle moments with cocoa bean fragments
