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aromas of cassis, plums and licorice, followed by a medium to full-bodied, deep palate with good concentration, lively acids and plenty of powdery structuring tannin.
Fruity, slightly oaky, with notes of vanilla and spices, this Calvados aged in oak barrels for 10 years offers supreme power and elegance. You have guaranteed...
A powerful, sensual wine.
The Williams Pear is one of the most widely spread pear varieties. The Williams Pear brandy is characterized by its fruity taste and its floral aroma.
The Williams Pear is one of the most widely spread pear varieties. The Williams Pear brandy is characterized by its fruity taste and its floral aroma.
Grand Cru Champagne with finesse and character, offering brioche, dried fruit, and toasted notes. Aged 4 years, it’s fresh, vibrant, and elegant on the palate.
Deep purple-black colored, powerful blackcurrants, raspberry leaves and baked plums scents, followed by suggestions of dried Mediterranean herbs, tobacco leaf and graphite.
Deep purple-black colored, powerful blackcurrants, raspberry leaves and baked plums scents, followed by suggestions of dried Mediterranean herbs, tobacco leaf and graphite.
Subtle aromatics with jasmine and violet; on the palate, stewed prune, honey, and Russian leather.
Selection of century old grenaches planted by the winemaker's ancestor Pollus.
juicy, round and supple palate framed by velvety tannins and lively acidity. Approachable yet well structured, it concludes with a long, fresh finish.
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A fruity, strong and complex Grand Cru!
Its colour is a beautiful bright red, the nose is very aromatic with notes of red fruits, liquorice and spices.
Elegant, powerful, well-balanced – ideal with beef tenderloin, lamb and aged hard cheese.
