Château Malartic Lagravière

Pessac-Léognan Cru Classé 2019 - Parker 93+

€59.90

From €47.00

(€79.87 L)

Available stock: 24

Tax included

Powerful, refined, complex – ideal with beef fillet, Chateaubriand, rack of lamb, game dishes and mature hard cheeses.

Volume discounts

Quantity	Unit price	You Save
6	€44.42	Up to €77.41

Quantity

In Stock

In stock in Markt Piesting. Shipped the same or the next working day as a rule, or collect it in the store.

Description

Château Malartic-Lagravière - 2019

Origin : Pessac-Léognan, Bordeaux, France

Type : Red wine

Grape varieties : Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

Classification : Cru Classé de Graves

Surface area : Approximately 46 hectares

Tasting Notes

Colour: Deep red with purple highlights.

Nose: A complex, expressive nose, combining aromas of blackberry, blackcurrant and black raspberry, with floral touches (violet), graphite, liquorice and sweet spices. Controlled ageing adds subtle notes of roasting and dark chocolate.

Palate: Full attack, silky texture and finely coated tannins. The wine develops with intensity but elegance, with flavours of ripe black fruit, sweet pepper, precious woods and a characteristic mineral touch. The finish is long, fresh and precise, with a fine harmony of structure and finesse.

Scores :

- James Suckling: 95/100

- Wine Advocate (Robert Parker): 93/100

- Vinous (Neal Martin): 92-94/100

Suggested pairings

This wine goes perfectly with tournedos Rossini, roast pigeon with black cherries, or seven o'clock shoulder of lamb. It also enhances characterful dishes such as beef Wellington, wild boar fillet with Grand Veneur sauce or duck stew with cranberries. On a cheese platter, it will sublimate a Salers, an old Gouda or an aged farmhouse Saint-Nectaire.

Brand Château Malartic Lagravière

In stock 24 Items

Data sheet

Volume: 0,75l
Vintage: 2019
Alcohol: 14°
Allergens: Contains sulphites.
Packing: OWC 12 bottles
Vines: Cabernet Sauvignon 56%, Merlot 41%, Cabernet Franc, Petit Verdot
Storage advice: Great cellaring potential
Consumption guidelines: Drink between 16 and 18°C.
Taste: Dry
Producer: Château Malartic Lagravière, 43 Avenue de Mont de Marsan, 33850 Léognan, France
Bottling: Mis en bouteille au Château