Château Prieuré-Lichine 2011, Margaux 4° Grand Cru Classé - Parker 90
€64.50
(€86.00 l)
Tax included
Supple, elegant Margaux with red fruits, spice, and smooth tannins.
Château Prieuré-Lichine 2011 - Margaux 4ᵉ Grand Cru Classé
Origine & Élaboration
Château Prieuré-Lichine is a wine estate located in Margaux, in the Médoc region. The 2011 vintage is made from a blend of Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc.
Wine Tasting Profile
- Colour : Deep ruby red.
- Nose : Aromas of ripe red fruit (raspberry, black cherry, blackcurrant), flowers (violet), sweet spices and cigar box.
- Palate: Supple and round on the palate, with a fine, silky tannic structure. The balance between acidity and fruit is remarkable, offering a velvety texture and good length.
- Finish: Persistent, with hints of cocoa and toasted wood.
Notes & Ratings
- Robert Parker (Wine Advocate): 90/100
- Wine Enthusiast: 92/100
- Wine Spectator: 90/100
- Bettane & Desseauve: 16.5/20
- Gault & Millau: 16,5/20
Wine & Food Pairing
This Château Prieuré-Lichine 2011 goes perfectly with :
- Duck breast with spices
- Navarin of lamb
- Perdreaux with truffles
- Duck with olives
- Mature cheeses
Serving temperature
We recommend serving this wine at a temperature of between 16 and 18°C to fully appreciate its aromas and structure.
| 20 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2011 |
| Alcohol | 13° |
| Allergens | Contains sulphites. |
| Packing | OWC 12 bottles |
| Vines | Cabernet Sauvignon 63%, Merlot 32%, Petit Verdot |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | SAS Château Prieuré-Lichine, 34 Avenue de la 5ème République, 33460 Cantenac, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
Elegant, structured wine with black fruit, spice, and fine oak notes. Long finish.
Calice de Saint Pierre is a blend of the 4 terroirs of the appellation which gives it finesse, complexity and length.
A sensual, smoky, fresh and brilliant nose. Wonderfully fresh and fruity on the palate, both dense and mineral.
A stunning wine with aromas of Black Forest cake and Morello cherries, plush tannins and a highly fragrant finish.
Medium garnet-mauve colour, fragrant with crushed black raspberries, black cherries and blackcurrants, with hints of herbs, garrigue and aniseed.
Elegant and round wine with well-balanced tannins; to be served with delicate and light food.
Montrose 2012 shows great structure, ripe fruit, spice and tobacco aromas, with silky tannins and a long, elegant finish.
Elegant and complex, this wine stands out for its aromatic harmony and finesse. Persistent finish.
Customers who bought this product also bought:
Elegant, crunchy black fruits on the nose and florality and ripeness on the palate. Typical classy Giscours with seductive charm and elegant tannins. decanter.com
Supple, elegant Margaux with red fruits, spice, and smooth tannins.