Alain Milliat, Apricot nectar - 100cl
€5.90
(€5.90 L)
Tax included
Discover this orange coloured Bergeron apricot nectar, its slightly pulpy texture, vivid aromas, woody flavours, and delicate natural acidity.
Since 1997, Allain Milliat picks exceptional fruit varieties and converts them in France at the optimal point of ripeness. His assortment consists of 38 flavours which surprise, seduce, comfort and refresh by their intense colours, wonderful texture and aromatic profiles.
| 36 Items |
Data sheet
| Volume | 1l |
| Ingredients | Water, apricot pulp 46%, sugar, acid: citric acid, antioxidant: ascorbic acid |
| Consumption guidelines | Drink cool between 8 and 12°C. |
| Producer | SAS Alain Milliat, 17 allée James Joule - Z.I. Les Auréats, 26000 Valence, France |
| Average Nutritional values per 100g | Energy value: 245kJ/58kcal - Fat: 0g thereof saturated fat: 0g - Carbohydrates: 14g thereof sugar: 11g - Protein: 0g - Salt: 0g |
| Consumption instructions after opening | Refrigerate after opening and consume within 3 days. |
| Best Before | 06/27 |
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