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Refined Côte-Rôtie with black fruit, violet, and spice aromas. Elegant, structured palate.
Ernest Rémy 2012 Rosé de Saignée Grand Cru: strawberry, raspberry, freshness, elegant finish.
Full-bodied, firm and rugged in the mouth with brawny, muscular fruit and a sturdy frame of grainy tannins, it finishes long and savory.
Selection of century old grenaches planted by the winemaker's ancestor Pollus.
Selection of century old grenaches planted by the winemaker's ancestor Pollus.
The Quetsch (prune plum) brandy, which is one of the most ancient brandy tradition in Alsace has very delicate aromas.
Fruity, slightly oaky, with notes of vanilla and spices, this Calvados aged in oak barrels for 10 years offers supreme power and elegance. You have guaranteed...
The Williams Pear is one of the most widely spread pear varieties. The Williams Pear brandy is characterized by its fruity taste and its floral aroma.
The Williams Pear is one of the most widely spread pear varieties. The Williams Pear brandy is characterized by its fruity taste and its floral aroma.
The palate is medium-bodied with supple tannin in the mouth, a keen line of acidity, fine precision here with a mineral-rich finish that exudes terroir expression.
Deep purple-black colored, powerful blackcurrants, raspberry leaves and baked plums scents, followed by suggestions of dried Mediterranean herbs, tobacco leaf and graphite.
A powerful, sensual wine.
Subtle aromatics with jasmine and violet; on the palate, stewed prune, honey, and Russian leather.
Selection of century old grenaches planted by the winemaker's ancestor Pollus.
A fruity, strong and complex Grand Cru!
Its colour is a beautiful bright red, the nose is very aromatic with notes of red fruits, liquorice and spices.
