Château Pavie 2013, Saint-Emilion 1° Grand Cru Classé A - Parker 91
€308.00
(€420.00 L)
Tax included
A wine discreet on the nose but complex on the palate, featuring notes of mulberry and forest floor. Medium-bodied with a caressing and chalky finish.
Winemaker and Vineyard: Château Pavie is a 37-hectare vineyard property situated on an exceptional terroir with an equally exceptional southern exposure. The entire estate can be subdivided into three easily identifiable terroirs: the limestone plateau, the slope, and the foothills, all at different elevations above the Dordogne River. The conditions are extremely favorable for viticulture, including poor soil, excellent sunlight, and natural drainage.
Tasting: The 2013 Pavie was actually quite reticent on the nose compared to the 2013 Bellevue Mondotte, gently unfolding with mulberry, forest floor and wild mint aromas. The palate is medium-bodied with supple tannin, gently gripping the mouth with a touch of chalkiness underneath the caressing finish. There is a little chewiness here and as I suspected, it might actually be the Pavie-Decesse that is the best wine within Gérard Perse's portfolio. (robertparker.com, 10.28.2016)
Service: Serve at room temperature (16-18°C) to accompany duck shepherd's pie
| 1 Item |
Data sheet
| Volume | 0,75l |
| Vintage | 2013 |
| Alcohol | 13,5° |
| Allergens | Contains sulphites. |
| Vines | Merlot 65%, Cabernet Franc 25%, Cabernet Sauvignon 10% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Pavie, Vignobles Perse, 33330 Saint-Emilion, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
A full-bodied wine with earthy aromas and muscular fruit. Grainy texture, fresh and long finish, rich in berries.
Complex aromas of ripe fruits and spices; a perfect match with meat in sauce.
Full-bodied, firm and rugged in the mouth with brawny, muscular fruit and a sturdy frame of grainy tannins, it finishes long and savory.
Elegant wine with aromas of dark fruits, spices, and flowers; silky, complex palate with a long finish. A perfect balance of finesse and depth.
Château Bréhat is a wine of character, full-bodied with a fine tannic structure.
Deep Pinot Noir with dark fruits, violet, fine tannins. Rich, well-balanced, with a persistent finish.
Dense nose of black fruit and red plum. Full on the palate, good acidity, ample, elegant tannins, very long finish, a light wine.
A lively wine with fruit and spice aromas, marked by oak notes. Promises to evolve with age
Full-bodied 2019 wine, aromatic and velvety with notes of jammy cherries and spices. Chalky finish.
Customers who bought this product also bought:
Loaded with delicate florals and elegance, perfect balance and harmony between the rich ripe, clean fresh sweet pineapple, mango and apricot...
Basil or pistou adds a very fragrant and fresh typical notes to your culinary preparations.
Comments (0)
No customer reviews for the moment.
A wine discreet on the nose but complex on the palate, featuring notes of mulberry and forest floor. Medium-bodied with a caressing and chalky finish.