Maison Bruyère, Crispy violet flavored cookies with candied violet petals
  • Maison Bruyère, Crispy violet flavored cookies with candied violet petals

Maison Bruyère, Light crispy cookies with chopped hazelnuts - 50g

€4.50
Tax included

Crispy biscuits with hazelnut flavor

Quantity
In Stock

Exquisite ! The hazelnut crisp is a hazelnut version of our famous Croquant from Cordes-sur-Ciel. Such a crispy and thin texture similar to lace, a subtle caramel taste mixed with toasted hazelnuts…: here is the secret for a cookie with such an incomparable taste.

Producer: For almost 60 years, the Maison Bruyère biscuit factory has remained true to the values of its founder: quality, taste, a selection of natural and healthy ingredients, and meticulous recipe development. Now in its third generation, the Bruyère family continues to offer biscuits made from regional recipes, as well as other delicious sweet and savory creations. Officially named "Maison Bruyère" since 2009, the company was taken over by Léa Bruyère, who wanted to honor her grandfather, the founder of the business in 1964.

Ingredients: sugar, hazelnuts (Turkey) 23%, ethically sourced wheat flour, free-range egg whites

Average Nutritional Values per 100g: Energy value: 1997 kJ/475 kcal - Fat: 17,7g thereof saturated fat: 1,4g - Carbohydrates: 69,8g thereof sugar: 47,2g - Protein: 8g - Salt: 0,07g

7 Items

Data sheet

Netto weight 50g
Allergens
Producer Maison Bruyère, 81150 Lagrave, Frankreich
Best Before 07/2025
16 other products in the same category:
Bovetti, Dark Chocolate Madagascar
Price
€6.50
Artisanal production, 100% organic, without lecithin and palm oil.
Le Guérandais, Dried sea salt from Guérande PGI "Nature & Progrès"
Price
€5.90
Clément Faugier, Chestnut spread - 220g - tube
Price
€5.10
Francis Miot, Peanut butter
Price
€11.90
Alain Milliat, Apricot nectar - 20cl
Price
€2.35
Discover this orange coloured Bergeron apricot nectar, its slightly pulpy texture, vivid aromas, woody flavours, and delicate natural acidity.
Savor & Sens, Mustard with Olive Oil, Truffle and Black pepper Savor & Sens, Mustard with Olive Oil, Truffle and Black pepper - 130g
Price
€9.50
Alain Milliat, Cabernet Rose Grape juice
Price
€9.60
Old rose colour, fluid texture, notes of dried fig and white wood, good sugar-acid balance, elegant persistence.
Le Clos de Laure, Tapenade noire
Price
€10.50
Black olive paste flavoured with capers, garlic and anchovies.
Roger Vidal, Rabbit Paté with thyme
Price
€4.50
Guyaux - French cocoa dusted truffles with cocoa bean
Price
€5.40
Crunchy truffle moments with cocoa bean fragments
Beauharnais-Carlant, Champagne Honey
Price
€6.00
Creamy honey from the French region of Champagne
Le Clos de Laure, Lavender syrup
Price
€10.20
All the fragrance of the lavender fields of Provence in a bottle!
La Quiberonnaise, Sardines marinated in white wine and herbs
Price
€8.40
La Belle Chaurienne, Traditional Petit Salé with Green Lentils from Berry
Price
€12.60
Delicious lentils cooked with tomato and garlic, carefully selected pieces of pork: here is the Petit Salé aux lentilles de la Belle Chaurienne.
Alain Milliat, Pink Grapefruit juice
Price
€7.60
Discover this acid pink juice, its fluid yet slightly pulpy texture, freshness, delicate bitterness and round body.
Sarabar, Sarawak white pepper - 40ml
Price
€7.90
Bovetti, Dark Chocolate Madagascar
Price
€6.50
Artisanal production, 100% organic, without lecithin and palm oil.
Le Guérandais, Dried sea salt from Guérande PGI "Nature & Progrès"
Price
€5.90
Clément Faugier, Chestnut spread - 220g - tube
Price
€5.10
Francis Miot, Peanut butter
Price
€11.90
Alain Milliat, Apricot nectar - 20cl
Price
€2.35
Discover this orange coloured Bergeron apricot nectar, its slightly pulpy texture, vivid aromas, woody flavours, and delicate natural acidity.
Savor & Sens, Mustard with Olive Oil, Truffle and Black pepper Savor & Sens, Mustard with Olive Oil, Truffle and Black pepper - 130g
Price
€9.50
Alain Milliat, Cabernet Rose Grape juice
Price
€9.60
Old rose colour, fluid texture, notes of dried fig and white wood, good sugar-acid balance, elegant persistence.
Le Clos de Laure, Tapenade noire
Price
€10.50
Black olive paste flavoured with capers, garlic and anchovies.