Typical Catalan fuet, artisanally produced using premium quality meat.
Creamy tarragon mayonnaise with delicate herbal notes – French elegance for fish, seafood and refined dishes.
Mildly spiced mayonnaise with wild garlic, made with vinegar and mustard from Orléans!
This corkscrew from La Coutale stands for high usability and optimal safety. Its patented system combines several functions: corkscrew, decapper and capsule cutter.
Preserves your wine after opening!
Preserves your wine after opening!
Crisp, fresh gherkins from the Loire Valley, refined with a marinade of fine vinegar and chili
