Château Guiraud 2007, Sauternes 1° Grand Cru Classé - 37,5cl - Parker 94
€35.90
(€95.74 L)
Tax included
Lovely rounded honeyed, slightly buttery nose with touches of white peach and white flowers. Very well balanced, great tension and weight in the middle. Honeyed fruits, mango, peach, a touch of brioche and quince. Complex and displaying some admirable levels of botrytis, the finish is viscous and very focused. Great length. Superb!
Wine Advocate - Neal Martin (May 2008)
92 - 94/100
This has a lovely rounded honeyed, slightly buttery nose with touches of white peach and white flowers. The palate is very well balanced, great tension and weight in the middle. Honeyed fruits, mango, peach, a touch of brioche and quince. Complex and displaying some admirable levels of botrytis, the finish is viscous and very focused. Great length. Superb. Drink 2012-2030
MoneyWeek (11 April 2008)
"One thing is certain: when the reds have a tricky time, the sweet whites tend to be fantastic. This is true in 2007. You must make sure you buy a case of any of these Sauternes -…, Guiraud,…-"
by Matthew Jukes
Wine Enthusiast (March 2008)
95 -97/100
This is going to be great Sauternes. It has all the richness, powered with botrytis, perfumed honey and lemon. Power is the main impression, and the concentration.
by Roger Voss.
Wine Spectator (April 2008)
91 -94 /100
Thick and oily, with spicy character and lots of very ripe pineapple and pear flavors. Full-bodied, medium sweet, with a long finish. Layered and concentrated.
by James Suckling
http://www.chateauguiraud.fr/index.php?act=3,4,c,20
| 16 Items |
Data sheet
| Volume | 0,375l |
| Vintage | 2007 |
| Alcohol | 13,5° |
| Allergens | Contains sulphites. |
| Packing | OWC 12 bottles |
| Vines | S?millon, Sauvignon |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink chilled between 4 and 8°C. |
| Taste | Sweet, liquorice wine |
| Producer | SCA du Château Guiraud, 33210 Sauternes, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
Château Carbonnieux blanc 2008, Pessac-Léognan Cru Classé, fresh, citrus, white peach, vanilla. Perfect with seafood, foie gras, or goat cheeses.
aromas of citrus oil, pear, fresh herbs, clear honey and crisp stone fruit, medium-bodied, elegantly satiny and incisive palate, bright and precise, concluding with a saline finish.
Great Burgundy, powerful, versatile; with fish dishes.
Lively attack, citrus fruit, candied apricot; with foie gras.
Lemon aroma, pear, peach, white flowers; with desserts.
Strong and fresh wine, flavours of vanilla and ripe fruits; perfect to poultry.
Riesling Grand Cru Kirchberg 2017, lively and mineral, with citrus aromas. Perfect with fish, seafood and goat's cheese.
Very mineral, strong bouquet; Goes well with salmon, oysters.
Château Carbonnieux blanc 2008, Pessac-Léognan Cru Classé, fresh, citrus, white peach, vanilla. Perfect with seafood, foie gras, or goat cheeses.
aromas of citrus oil, pear, fresh herbs, clear honey and crisp stone fruit, medium-bodied, elegantly satiny and incisive palate, bright and precise, concluding with a saline finish.
Great Burgundy, powerful, versatile; with fish dishes.
Lively attack, citrus fruit, candied apricot; with foie gras.
Lemon aroma, pear, peach, white flowers; with desserts.
Customers who bought this product also bought:
Medium to full-bodied, the palate layers all these mineral sparkles with fresh, energetic black fruit, underpinned by ripe, solid tannins, finishing on an earthy note.
The perfect spread for your aperitif: the delicious lobster butter from Cruscana!
Lovely rounded honeyed, slightly buttery nose with touches of white peach and white flowers. Very well balanced, great tension and...
Recommended for bouillabaisse and fish soup!
subtle notions of crushed rocks, wild fungi and fragrant earth leading to a profound core of orange marmalade, crystalized lemon peel, dried pineapple and paraffin wax.
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and make you forget the alcohol level (42°).
Medium to full-bodied, the palate layers all these mineral sparkles with fresh, energetic black fruit, underpinned by ripe, solid tannins, finishing on an earthy note.
The perfect spread for your aperitif: the delicious lobster butter from Cruscana!
Lovely rounded honeyed, slightly buttery nose with touches of white peach and white flowers. Very well balanced, great tension and...
Recommended for bouillabaisse and fish soup!
subtle notions of crushed rocks, wild fungi and fragrant earth leading to a profound core of orange marmalade, crystalized lemon peel, dried pineapple and paraffin wax.
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and make you forget the alcohol level (42°).
