Domaine des Pères de l'Eglise, Châteauneuf du Pape - Le Calice de Saint Pierre 2023
Calice de Saint Pierre is a blend of the 4 terroirs of the appellation which gives it finesse, complexity and length.
Winemaker and vineyard: A family estate for 6 generations in Châteauneuf du Pape. Today, Serge runs the estate with his niece Laetitia. The range includes Châteauneuf-du-Pape, Lirac, Côte du Rhône and French wines. Since 2020, the vineyard is certified HVE (High Environmental Value) and is naturally moving towards organic farming.
Tasting: Deep garnet colour with purple tints. Complex aromas of stewed red fruit (blackcurrant, blackberry, crushed strawberry...), plum jam, almond notes. An expression of garrigue in the mouth with a mineral finish and smoky notes.
Service: Red meat in sauce, quail, pigeon, duck. A great wine to keep for 10-20 years.
Data sheet
| Volume | 0,75l |
| Alcohol | 15° |
| Allergens | Contains sulphites. |
| Vines | Grenache 85%, Mourvèdre 10%, Syrah 5% |
| Storage advice | Cellaring up to 15 years. |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Domaine des Pères de l'Eglise, SCEA P. Gradassi & Fils, 2 avenue Impériale, 84230 Châteauneuf du Pape, France |
| Bottling | Mis en bouteille au Domaine |
| Environmental certification | High environmental value |
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Calice de Saint Pierre is a blend of the 4 terroirs of the appellation which gives it finesse, complexity and length.