Clos Marsalette 2019, Pessac-Léognan, Parker 91
€29.50
(€38.53 L)
Tax included
Parker 91
Offering up aromas of sweet wild berries, rose petals, orange rind, wood smoke and loamy soil, the 2019 Clos Marsalette is medium to full-bodied, fleshy and charming, with a sweet core of fruit, melting tannins and a lively, succulent profile. Cabernet Sauvignon represents some 50% of the blend at this small Pessac-Léognan estate. (4/2022)
| 24 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2019 |
| Alcohol | 13° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Merlot, Cabernet Sauvignon, Cabernet Franc |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Canon la Gaffelière, BP 34, 33330 Saint Emilion, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
An elegant and refreshing wine with floral notes and a rich fruity core, supported by a firm, fine-grained structure and an energetic, perfumed finish.
A simply stunning wine, featuring exuberant aromas of warm black cherries and blackberry pie, framed by wonderfully ripe, very fine-grained tannins.
This vintage is outstanding for its display of well ripened fruit, fine, plump tannins, and a good freshness to ensure classic balance.
Excellent style, full body for the category, perfect Saint-Julien worthy of its origin, to be treated like a great wine.
The palate is medium-bodied with fine tannin and a crisp line of acidity, subtle notes of cedar with a composed, structured finish with plenty of freshness and vigor.
Full-bodied, rich and opulent on the palate, with layers of candied black fruit and spicy nuances. Firm, grainy structure, finishes with epic length.
Ruby red color, very fruity with notes of red fruits (raspberry, cherry), full-bodied, velvety and elegant; with steaks and potatoes, meatballs or aubergine lasagne.
Powerful aromas of blackberries, plums and crème de cassis. Medium to full-bodied on the palate, with a fleshy texture and a spicy finish.
