Château Fleur Cardinale, Saint-Emilion

Château Fleur Cardinale

Saint-Emilion Grand Cru Classé 2015 - DM 3L - Parker 92

€283.00

(€92.00 L)

Available stock: 1

Tax included

A full-bodied, rich, and plush wine with notes of chocolate-covered cherries and blueberry pie. Great length on the palate.

Quantity
In Stock

In stock in Markt Piesting. Shipped the same or the next working day as a rule, or collect it in the store.

Description

Winemaker and Vineyard: The Château Fleur Cardinale spreads its vines over nearly 23 hectares. The estate is located in the commune of Saint-Etienne-de-Lisse, east of the Saint-Emilion appellation. The topography is diverse: the hillsides predominantly have fairly steep slopes (often 10%), and all orientations are found locally. Château Fleur Cardinale is situated on a north-facing hillside on a clay-limestone plateau. The vineyard, with vines averaging 30 years of age, benefits from a grape variety dominated by Merlot (75%), followed by Cabernet Franc (17%) and Cabernet Sauvignon (8%).

Tasting: The 2015 Fleur Cardinale is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon matured in 100% new oak barrels for 13 months. Deep garnet-purple in color, it has a nose of fragrant violets, cedar chest and rose hips over a core of chocolate-covered cherries, plum preserves and blueberry pie. The medium to full-bodied palate is rich and plush with plenty of layers and great length. robertparker.com (02.21.2018)

Service: Serve at room temperature (16-18°C) to accompany duck confit.

Château Fleur Cardinale
1 Item

Data sheet

Volume
3l
Vintage
2015
Alcohol
15°
Allergens
Contains sulphites.
Packing
OWC 1 bottle
Vines
Merlot, Cabernet Sauvignon, Cabernet Franc
Storage advice
Great cellaring potential
Consumption guidelines
Drink between 16 and 18°C.
Taste
Dry
Producer
Château Fleur Cardinale, Lieu-dit Le Thibaud, 33330 Saint-Etienne-de-Lisse, France
Bottling
Mis en bouteille au Château
Environmental certification
High environmental value

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Chosen in person

Why Laroche?

“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre

20+ years

Cooked for his family as a teenager, selecting for Laroche since 2003

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Winemakers & regions transparent

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