Les Griffons de Pichon Baron 2018, Pauillac 2nd vin - Parker 91
€59.50
Available stock: 18
(€79.33 L)
Tax included
Deep garnet-purple colored, the nose opens with wonderfully pure cassis and ripe black plums notes, leading to hints of clove oil, chocolate-covered cherries and tobacco leaf, with a waft of bay leaves. The palate delivers a firm, rugged texture and soft acidity, framing the mouth-coating black fruits nicely, finishing on a savory note. robertparker.com (31.3.2021)
Robert Parker - 91/100
The 2018 Les Griffons de Pichon Baron is composed of 52% Cabernet Sauvignon and 48% Merlot, aged for 12 months in barriques, 30% new and 70% one year old. Production of this label represents 20% of the harvest this year. Deep garnet-purple colored, the nose opens with wonderfully pure cassis and ripe black plums notes, leading to hints of clove oil, chocolate-covered cherries and tobacco leaf, with a waft of bay leaves. The palate delivers a firm, rugged texture and soft acidity, framing the mouth-coating black fruits nicely, finishing on a savory note. robertparker.com (31.3.2021)
| 18 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2018 |
| Alcohol | 14,5° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Cabernet Sauvignon 52%, Merlot 48% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Pichon Baron, 33250 Pauillac, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
Superbly refined, seriously elegant.
Rich and elegant Margaux with dark fruits, spice, silky tannins, long finish, and remarkable balance.
A full-bodied wine with aromas of baked cherries, warm blueberries, and preserved plums, featuring touches of scorched earth and truffles.
Medium to full-bodied on the palate, with firm, grainy tannins and plenty of freshness, finishing with a long, invigorating finish.
Full-bodied and decadent, with complex aromas of dark fruits, violets, and spices. Firm tannins and a long finish.
Medium-bodied palate with aromas of ripe fruit, garrigue, and peppery notes; pairs well with lamb.
aromas of dark berries, cassis, pen ink and white flowers, followed by a medium to full-bodied, velvety and enveloping palate that's rich, fleshy and charming
Round, concentrated, fine tannins, red berries, cocoa; pairs well with mushroom tart.
Wood, melted tannins, long finish; with sheep cheese.
Comments (0)
No customer reviews for the moment.
You might also like
