(€46.33 L)
Château Potensac - 2019
Origin : Médoc, Bordeaux, France
Type : Red wine
Grape varieties : Cabernet Sauvignon, Merlot, Petit Verdot
Surface : Approximately 33 hectares
Tasting Notes
Colour: Deep, intense ruby red.
Nose: Clean, pure aromatic expression, marked by notes of red and black fruit (raspberry, blackcurrant), accompanied by hints of spice, undergrowth and light toasty touches from the ageing process.
Palate: Straightforward attack, with tannins that are present but elegant. The wine is beautifully fruity, with a harmonious balance between power and freshness, and a solid tannic structure. The finish is persistent, with slightly spicy aromas and well-maintained freshness.
Critic
Scores :
- James Suckling: 92/100
- Wine Advocate (Robert Parker): 91-92/100
- Vinous (Neal Martin): 90-92/100
- Decanter: 91/100
Suggested pairings
Perfect with grilled or roasted red meats, such as steak au poivre, roast beef or leg of lamb. It also goes well with traditional dishes such as boeuf bourguignon, daube provençale or wild boar stew. As a side dish, try roasted root vegetables or sautéed mushrooms to complement its rich aromas.
| 12 Items |
| Volume | 1,5l |
| Vintage | 2019 |
| Alcohol | 14° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Merlot 47%, Cabernet Sauvignon 36%, Cabernet Franc 16%, Petit Verdot 1% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Les Domaines Delon, Château Potensac, 33340 Ordonnac, France |
| Bottling | Mis en bouteille au Château |