Le Père Jules, Calvados Pays d'Auge 30 years old - 70cl
€180.00
(€257.15 L)
Tax included
No less than 30 years of aging will have been necessary to bring suppleness, grace and roundness to this prestigious Calvados. Its balance and cooked apple savors as well as its notes of wood and spices provide a remarkable aromatic complexity. This is supreme elegance!
All products of Le Père Jules are made from apple and pear varieties that are carefully selected from traditional orchards of tall trees in a protected area of controlled production (AOC).
| 1 Item |
Data sheet
| Volume | 0,70l |
| Alcohol | 49° |
| Packing | Gift box |
| Producer | L?on DESFRIECHES et Fils, GEAC du Clos de la Pommeraye, 14100 SAINT-DESIR-DE-LISIEUX, France |
| Bottling | Mis en bouteille à la Propriété |
16 other products in the same category:
The wild cherry ( Prunus Avium ) is a little smaller than the cherry and is deep red in colour. The wild cherry brandy offers a very intense and fruity taste.
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and make you forget the alcohol level (41°).
Subtle blend of apple juice and Calvados, slowly aged in oak barrels, for a minimum of 5 years.
Cherries macerated in brandy.
As the fruit, the quince brandy has a very subtle and fine flavour that will be a delight for every connoisseur.
The Williams Pear is one of the most widely spread pear varieties. The Williams Pear brandy is characterized by its fruity taste and its floral aroma.
The Williams Pear is one of the most widely spread pear varieties. The Williams Pear brandy is characterized by its fruity taste and its floral aroma.
Fruity, slightly oaky, with notes of vanilla and spices, this Calvados aged in oak barrels for 10 years offers supreme power and elegance. You have guaranteed...
After aging 3 years in oak barrels, this Calvados offers all the vigor and...
Comments (0)
No customer reviews for the moment.
