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tender, crunchy, savoury, typical Breton product
Crêpes Dentelle from Quimper offers the best of French gastronomy. The tiny Crêpe Dentelle are thin and crispy on the outside and savory on the inside, a refined French touch to brighten up your aperitif.
Ingredients: Maltodextrin, wheat flour, rapeseed oil, cream powder (milk), dehydrated Roquefort cheese (milk) 10%, concentrated butter (milk), vegetable fat (copra), glucose syrop, barley malt extract, salt, emulsifier: Lecithine, acidifying agent: citric acid, colouring: paprika extract.
| Netto weight | 110g |
| Allergens | Contains gluten (wheat and barley) and lactose. May contain traces of nuts, fish, eggs, soya and celery. |
| Packing | Bag |
| Ingredients | See the description. |
| Storage advice | Store in a cool, dry place. |
| Producer | Loc Maria Biscuits, 1, Rue de Pelineuc, CS96307, 221104 Dinan Cedex |
| Average Nutritional values per 100g | Energy value: 2322kJ/557kcal - Fat: 36g thereof saturated fat: 18g - Carbohydrates: 50g thereof sugar: 15g - Protein: 8,2g- Salt: 1,7g |
| Consumption instructions after opening | |
| Best Before | 09/2025 |