Château La Mission Haut-Brion 2017, Pessac-Léognan Cru Classé - Parker 96+
€532.00
Tax included
(...) 2017 La Mission Haut-Brion is a little reticent on the nose to begin, slowly unfurling to reveal notes of crushed blackcurrants, Black Forest cake and Morello cherries with suggestions of cigar box, pencil shavings, charcoal and fertile loam. Medium-bodied, the palate has fantastic intensity with loads of mineral layers and a rock-solid line of firm, grainy tannins, finishing very long and with great energy. robertparker.com
Composed of 56% Merlot, 4.4% Cabernet Franc and 39.6% Cabernet Sauvignon, the deep garnet-purple coloured 2017 La Mission Haut-Brion is a little reticent on the nose to begin, slowly unfurling to reveal notes of crushed blackcurrants, Black Forest cake and Morello cherries with suggestions of cigar box, pencil shavings, charcoal and fertile loam. Medium-bodied, the palate has fantastic intensity with loads of mineral layers and a rock-solid line of firm, grainy tannins, finishing very long and with great energy. robertparker.com
| 3 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2017 |
| Alcohol | 14° |
| Allergens | Contains sulphites. |
| Packing | OWC 1 bottle |
| Vines | Merlot 56%, Cabernet Sauvignon 39,6%, Cabernet Franc 4,4% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château La Mission Haut-Brion, 67 rue de Peybouquey, 33400 Talence, France |
| Bottling | Mis en bouteille au Château |
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