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tender, crunchy, savoury, typical Breton product
Crêpes Dentelle from Quimper offers the best of French gastronomy. The tiny Crêpe Dentelle are thin and crispy on the outside and savory on the inside, a refined French touch to brighten up your aperitif.
Ingredients: wheat flour, vegetable oil (rapeseed), maltodextrin, cheddar powder 12% (EU) (Cheddar 11% (milk), emulsifying salts: sodium citrates) cream powder (milk), wheat starch, concentrated butter (milk), cheeese powder, vegetable fat (copra), glucose syrop, barley malt extract, salt, yeast extract, emulsifier: Lecithins, colouring: paprika extract, acidifying agent: citric acid.
| 5 Items |
| Netto weight | 110g |
| Allergens | May contain: traces of nuts, egg, soya, celery. |
| Packing | Bag |
| Ingredients | See the description. |
| Storage advice | Store in a cool, dry place. |
| Producer | Loc Maria Biscuits, 1, Rue de Pelineuc, CS96307, 221104 Dinan Cedex |
| Average Nutritional values per 100g | Energy value: 2377kJ/571kcal - Fat: 40g thereof saturated fat: 18g - Carbohydrates: 44g thereof sugar: 14g - Protein: 9,4g - Salt: 2,1g |
| Consumption instructions after opening | |
| Best Before | 04/2026 |