Château Pédesclaux 2012, Pauillac 5° Grand Cru Classé - Parker 88
€50.50
(€66.53 L)
Tax included
Elegant wine with cassis, spice, and oak. Fine tannins, silky texture.
89/100 Parker,
90/100 Suckling & WS.
Château Pédesclaux 2012 - Pauillac 5ᵉ Grand Cru Classé
Origine & Élaboration
Château Pédesclaux is a wine estate located in Pauillac, in the Médoc region. The 2012 vintage is made from a blend of 48% Merlot, 47% Cabernet Sauvignon, 3% Petit Verdot and 2% Cabernet Franc.
Wine Tasting Profile
- Colour : Deep purple.
- Nose : Aromas of crème de cassis, blackberry, graphite, cedar and spices.
- Palate: Supple and round on the palate, with a fine, silky tannic structure. The balance between acidity and fruit is remarkable, offering a velvety texture and good length.
- Finish: Persistent, with hints of dark chocolate and toasted wood.
Notes & Ratings
- Robert Parker (Wine Advocate): 89/100
- James Suckling: 90/100
- Wine Spectator: 90/100
Wine & Food Pairing
This 2012 Château Pédesclaux goes perfectly with :
- Roast suckling lamb
- Epigram or shoulder of lamb with thyme
- Thick slices of pan-fried beetroot
- Roast quail with chestnuts
- Oven-roasted or grilled beef ribs
- Grilled duck foie gras with chanterelles
Serving temperature
We recommend serving this wine at a temperature of between 16 and 18°C to fully appreciate its aromas and structure.
| 13 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2012 |
| Alcohol | 13° |
| Allergens | Contains sulphites. |
| Packing | OWC 12 bottles |
| Vines | Cabernet Sauvignon 63%, Merlot 32%, Cabernet Franc 5% |
| Storage advice | Cellaring up to 15 years. |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Pédesclaux, Route de Pédesclaux, 33250 Pauillac, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
Réserve de la Comtesse 2010 is the perfect accompaniment to grilled red meats, game and mature cheeses.
Nose of cedar and tea, slightly smoky. Medium-bodied on the palate, with a pronounced taste of red fruit.
Warm and fragrant vintage, notes of lime, hyacinth, grape. Robust wine, deep flavors, silky and noble tannins.
A full-bodied wine with earthy aromas and muscular fruit. Grainy texture, fresh and long finish, rich in berries.
A wine of great finesse, featuring gregarious black cherry and warm blackberry aromas, backed by exquisitely ripe tannins and a long finish.
Spicy on the nose, red fruits, fine vanilla note; with beef.
Powerful aromas of blackberries, plums and crème de cassis. Medium to full-bodied on the palate, with a fleshy texture and a spicy finish.
Comments (0)
No customer reviews for the moment.
Elegant wine with cassis, spice, and oak. Fine tannins, silky texture.
89/100 Parker,
90/100 Suckling & WS.