Château Carbonnieux 2010, Pessac-Léognan Cru Classé - MAGNUM - Parker 90
€111.00
(€73.33 L)
Tax included
Château Carbonnieux 2010: elegant and complex, with notes of black fruit, spices and smoke, silky tannins and a long mineral finish.
Produced from a great Bordeaux vintage, Château Carbonnieux 2010 is a red wine of character, combining the finesse typical of Graves with remarkable structure. This historic Classified Growth will win you over with its precision, aromatic complexity and ageing potential.
Tasting notes:
Colour: Deep and dark, with garnet highlights.
Nose: Expressive and racy, revealing aromas of ripe black fruit (blackcurrant, blackberry) and black cherry, accompanied by notes of light tobacco, cedar, sweet pepper and the elegant smokiness typical of the Graves region.
Palate: The attack is supple but assertive. The wine is full-bodied, structured by ripe, silky tannins. The wood ageing is perfectly integrated, adding subtle toasty and spicy notes. The finish is persistent, fresh and marked by a fine minerality.
Food and wine pairings:
An elegant accompaniment to grilled or roasted red meats, rack of lamb with herbs, game birds, or mature hard cheeses such as Comté or Cantal.
Cellaring potential:
Already very pleasant after aeration, this wine can be laid down for several more years. It should reach its peak between 2020 and 2030, or even longer, depending on how it is kept.
| 4 Items |
Data sheet
| Volume | 1,5l |
| Vintage | 2010 |
| Alcohol | 14° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Cabernet Sauvignon 60%, Merlot 35%, Cabernet Franc 5% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | SCEA A. Perrin et Fils, 33850 Léognan, France |
| Bottling | Mis en bouteille au Château |
| Environmental certification | High environmental value |
16 other products in the same category:
Perfectly ripe, with hints of prune and black fruit and no excessive oakiness, this tender, generous wine is an instant hit.
Château Bréhat is a wine of character, full-bodied with a fine tannic structure.
Full-bodied, velvety and polished, it's broad and enveloping, with an ample core of fruit, ripe tannins and succulent acids, concluding with a long, precise finish.
Medium to full-bodied, with aromas of blueberries and raspberries. Supple and generous profile.
A full-bodied wine with aromas of baked cherries, warm blueberries, and preserved plums, featuring touches of scorched earth and truffles.
The best wines this estate has produced in the modern era. (William Kelley)
Warm and fragrant vintage, notes of lime, hyacinth, grape. Robust wine, deep flavors, silky and noble tannins.
Elegant and round wine with well-balanced tannins; to be served with delicate and light food.
Château Montrose 2011 is a Saint-Estèphe 2ᵉ Grand Cru Classé, powerful and elegant, with aromas of black fruits, truffles and spices.
Comments (0)
No customer reviews for the moment.
Château Carbonnieux 2010: elegant and complex, with notes of black fruit, spices and smoke, silky tannins and a long mineral finish.