Château Cos d'Estournel 2018, Saint-Estèphe 2° Grand Cru Classé - Parker 98+
€233.00
(€305.33 l)
Tax included
Sporting a deep purple-black color, powerful nose of crème de cassis, stewed plums, wild blueberries and chocolate-covered cherries, followed by nuances of Sichuan pepper, star anise, tree and clove oil, plus a waft of charcoal. The full-bodied palate is densely packed with taut, muscular black fruits and earthy layers, framed by super firm, ripe, grainy tannins and seamless freshness. robertparker.com (31.3.2021)
Robert Parker - 98+/100
The 2018 Cos d'Estournel is a blend of 74% Cabernet Sauvignon, 23% Merlot, 2% Petit Verdot and 1% Cabernet Franc, aged in 50% new oak barriques. The alcohol weighs in at just over 14.5%. Sporting a deep purple-black color, it needs a lot of swirling to begin to unlock a powerful nose of crème de cassis, stewed plums, wild blueberries and chocolate-covered cherries, followed by nuances of Sichuan pepper, star anise, tree and clove oil, plus a waft of charcoal. The full-bodied palate is densely packed with taut, muscular black fruits and earthy layers, framed by super firm, ripe, grainy tannins and seamless freshness, finishing very long and wonderfully earthy. A very impressive behemoth, this is going to need a good seven to 10 years to truly show its stuff and should drink for a good 40 years and beyond. robertparker.com (31.3.2021)
| 6 Items |
Data sheet
| Volume | 0,75l |
| Vintage | 2018 |
| Alcohol | 14,5° |
| Allergens | Contains sulphites. |
| Packing | OWC 6 bottles |
| Vines | Cab. Sauvignon 74%, Merlot 23%, 2% Petit Verdot, Cab. Franc 1% |
| Storage advice | Great cellaring potential |
| Consumption guidelines | Drink between 16 and 18°C. |
| Taste | Dry |
| Producer | Château Cos d’Estournel 33180 Saint-Estèphe, France |
| Bottling | Mis en bouteille au Château |
16 other products in the same category:
A full-bodied and decadent wine with warm fruit and spice aromas, backed by firm tannins and a long, spicy finish.
Deep purple colour, powerful and silky tannins; with beef.
Elegant Margaux with dark fruits, white truffle notes, silky tannins, long finish, perfect balance, and great finesse.
Medium to full-bodied on the palate, with firm, grainy tannins and plenty of freshness, finishing with a long, invigorating finish.
The palate is succulently supple, sublime and harmonious. Shiveringly long, to die for.
Round, concentrated, fine tannins, red berries, cocoa; pairs well with mushroom tart.
Pichon Baron 2012, Pauillac 2nd Grand Cru Classé: cassis, cedar, fine tannins. Elegant, structured, long aging.
Comments (0)
No customer reviews for the moment.
