The Claret wine of Château La Bretonnière has the body of a light red primeur wine and the fruity aroma of a rosé. The nose is very intense...
Powerful, harmonious, remarkable tannins, black fruits; with red meat.
Aromatic, red-fruit liqueur, Moroccan spices; with beef.
Rich and hearty wine with harmonious but persistant tannins.
A superb nose of ripe black fruit. Pretty and juicy on the palate, with a wave of velvety tannins towards the finish.
This cuvée comes from a selection of two plots planted with Grenache, one in 1900 "Charbonnières", the other in 1949 "Esqueirons".