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Aromas of citrus fruits and white flowers; with seafood, fish and goat cheese.
100% Pinot Noir Crémant with fine bubbles, red fruit and floral notes. Elegant and fresh, perfect as an aperitif or with fish and cheese.
Aromas of white fruits, citrus fruits, freshness on the finish.
The Rosé Crémants of Alsace are so charming and delicate. A dry and gently fruity wine with harmonious foam, it produces notes of red flesh fruits.
Riesling Grand Cru Kirchberg 2017, lively and mineral, with citrus aromas. Perfect with fish, seafood and goat's cheese.
The CLASSICO series is the classic wine glass at its best; the glass is round and voluminous, so the wine develops perfectly.
Ernest Rémy Extra Brut 2013, Blanc de Noirs Grand Cru: apple, honey, minerality, silky texture, long finish.
Ernest Rémy 2012 Rosé de Saignée Grand Cru: strawberry, raspberry, freshness, elegant finish.
https://www.meininger.de/en/wine/2008-oxymore-millesime
Grand Cru Champagne with finesse and character, offering brioche, dried fruit, and toasted notes. Aged 4 years, it’s fresh, vibrant, and elegant on the palate.
Garlic is a very versatile condiment and symbolizes all the flavors of the land. This oil gives to your preparations the fine and concentrated aroma of fresh garlic.
