Alain Milliat, Passion Fruit nectar - 100cl
€9.70
Tax included
Discover this orange red nectar, its fluid texture, freshness and strength, delicate acidity and beautiful length of aromas.
Since 1997, Alain Milliat has been selecting exceptional fruit varieties and processing them in France at optimum ripeness. His collection includes thirty-eight flavours with intense colours, sublime textures and aromatic profiles that surprise, seduce, comfort or refresh.
Alain Milliat - Passion Fruit Nectar
Origin: France
Type: Top-of-the-range nectar
Producer: Alain Milliat, a company specialising in artisanal juices and nectars.
Origin and background
Alain Milliat is renowned for its rigorous selection of fruit and its traditional know-how. This nectar is made from passion fruit carefully selected for its aromatic intensity and balance between acidity and sweetness. With no added colourings or preservatives, it offers a true-to-fruit taste experience.
Best served with
Ideal served chilled for breakfast or brunch, on a tray of pastries or a moist cake. Superb with an exotic tart or a fruit cheesecake. Can also be used as a base for a non-alcoholic cocktail or to add a tangy, fragrant touch to a revisited spritz. Interesting as an accompaniment to a coconut dessert or to deglaze a sweet and sour dish such as prawns sautéed in passion sauce.
| 12 Items |
Data sheet
| Volume | 1l |
| Ingredients | Water, passion fruit pulp 38%, sugar, acid: citric acid, antioxidant: ascorbic acid |
| Consumption guidelines | Drink cool between 8 and 12°C. |
| Producer | SAS Alain Milliat, 17 allée James Joule - Z.I. Les Auréats, 26000 Valence, France |
| Average Nutritional values per 100g | Energy value: 289kJ/68kcal - Fat: 0g thereof saturated fat: 0g - Carbohydrates: 15g thereof sugar: 10g - Protein: 0g - Salt: 0g |
| Consumption instructions after opening | Refrigerate after opening and consume within 3 days. |
| Best Before | 04/2027 |
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