Refined Côte-Rôtie with black fruit, violet, and spice aromas. Elegant, structured palate.
Ernest Rémy Extra Brut 2013, Blanc de Noirs Grand Cru: apple, honey, minerality, silky texture, long finish.
A wine discreet on the nose but complex on the palate, featuring notes of mulberry and forest floor. Medium-bodied with a caressing and chalky finish.