La Maison d'Armorine
as (almost) all of our producers also La Maison d'Armorine is a family business. The breton candy manufacturer was founded in 1946 and is one of the last tradition-oriented businesses of it's kind. Based on the peninsula Quiberon in Bitanny, they are proud of their speciality, the Salidou-Crème - a regional product made out of caramel and salted butter. Who would have thought that breton menhirs can be crunchy and forceful? "Le Secret des Druides" is such a miracle! Also the various biscuits and chocolates come up with tasteful miracles!