Williams Peer brandy - 35cl
The Williams Pear is one of the most widely spread pear varieties. The Williams Pear brandy is…
€43.00
Laroche · Wine shop
Wines, sparkling wines, spirits and delicatessen from France, selected by Louis-Pierre. Everything you see here lies in Markt Piesting and leaves, as a rule, the same or the next working day.
The Williams Pear is one of the most widely spread pear varieties. The Williams Pear brandy is…
€43.00
A lively wine with fruit and spice aromas, marked by oak notes. Promises to evolve with age
€51.50 From €43.00
There's so much going on here, and it all plays together beautifully - party in a glass!…
€44.90 From €43.50
€43.50
€43.50
€43.50
€43.50
€43.50
€43.50
Powerful, elegant, concentrated – ideal with beef fillet, Chateaubriand, rack of lamb, game dishes…
€55.90 From €43.50
A medium-bodied wine with notes of crunchy black fruits and spices. Rich texture and a long, savory…
€55.30 From €43.50
A superb whisky! Confirmation is provided by its score of 88.5/100 in Jim Murray's "Whisky Bible".
€43.90
€43.90
Elegant sweet wine with apricot, pineapple, and vanilla aromas, a silky palate, and a long finish…
€43.90
€46.90 From €44.00
€44.50
€44.50
Complex aromas, flowery, red and black fruits; to quail.
€53.50
Powerful, elegant, complex – ideal with beef fillet, rack of lamb, game dishes and mature hard…
€48.90 From €45.00
€47.00
Nose of cedar and tea, slightly smoky. Medium-bodied on the palate, with a pronounced taste of red…
€57.90 From €45.00
€54.90 From €45.00
€47.50 From €45.40
Complex aromas, flowery, red and black fruits; to quail.
€54.50
€45.50
Intense nose (red fruits), clean, well-balanced, and refined enjoyment; pairs well with cheese.
€45.50
The nose is characterised by ripe apple aromas, tasty in the mouth, the flavours are strong and…
€45.50
Domaines Jean-Philippe Janoueix
The palate is fruity, greedy, balanced, and offers an acidic frame, juiciness, and tension. In the…
€45.90
Domaine Noellat Michel et Fils
Balanced on the palate, pleasant freshness, floral notes; pairs well with cheese.
€45.90
€58.90 From €45.90
Elegant Haut-Médoc with dark fruits, soft spices, fine tannins and balanced structure. Long finish,…
€46.00
€46.00
Bring vibrant depth to your cooking with Lou Mouli d'Oli Extra Virgin Olive Oil Intense, unlocking…
€46.20
Enhance your dishes with Lou Mouli d'Oli Extra Virgin Olive Oil Medium, offering a smooth, ripe…
€46.20
Seductive, straightforward, crisp, refreshing; ideal with game dishes.
€59.50 From €46.50
€46.50
€46.50
€46.50
Vignobles des Comtes de Bournazel
Elegant sweet wine with honey and candied fruit, rich palate, long and fresh finish.
€46.50
Full-bodied 2019 wine, aromatic and velvety with notes of jammy cherries and spices. Chalky finish.
€60.50 From €46.90
€46.90
€46.90
Château La Tour Blanche 2010 is a Sauternes 1er Grand Cru Classé, rich and elegant, with aromas of…
€46.90
Powerful, refined, complex – ideal with beef fillet, Chateaubriand, rack of lamb, game dishes and…
€59.90 From €47.00
€51.50 From €47.00
The 2017 Cos Labory is medium to deep garnet-purple coloured and very fragrant and floral with red…
€53.50 From €47.00
€47.50
€59.00 From €47.50
Chosen in person
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
Winemakers & regions transparent
Shipped the same or next working day, within Austria usually there in one day
Invoice, PayPal, card
Grand Tour
Non-binding · No payment required · Revocable at any time
French Heuriger
Private & corporate events
Guest apartment
Wholesale & agency
Or directly: Wholesale Contact · Agency Contact · weinagenturlaroche.com →
The Laroche Letter · Martinmas
For the Martinmas goose, Louis-Pierre has put together two boxes, with wines from Tours and everything the goose needs. Sign up for The Laroche Letter, or if you already receive it, and get 5% off both until 18 November.
In The Laroche Letter you get exclusive offers and news about the Grand Tour, plus everything about our French Heuriger in Markt Piesting, recipe ideas and stories from Louis-Pierre’s journeys to the winemakers.
You will receive the code as soon as you have confirmed your sign-up. See the boxes →