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Deep Pinot Noir with dark fruits, violet, fine tannins. Rich, well-balanced, with a persistent finish.
Refined Côte-Rôtie with black fruit, violet, and spice aromas. Elegant, structured palate.
This vintage is outstanding for its display of well ripened fruit, fine, plump tannins, and a good freshness to ensure classic balance.
Artisanal liqueur made from vineyard peaches. Intense aroma, smooth texture, fruity finish. Perfect neat, in cocktails, or with dessert.
The lemony-sweet taste of Provence
Château Filhot 2010, Sauternes: rich and well-balanced, with aromas of honey, candied fruit and white flowers, and a lovely fresh finish.
Château La Tour Blanche 2010 is a Sauternes 1er Grand Cru Classé, rich and elegant, with aromas of candied fruit, honey and spices.
This vinegar with tomato and red pepper pulp with chilli from Espelette is the ideal condiment to give a spicy taste to all your meat dishes!
Generous, well rounded, very well vinified, complexe, quite long-lating taste. Lagrange sophisticatedly modernized.
Creamy mayonnaise made with vinegar and mustard from Orléans!
This estate is now enjoying its finest run since its glory days in the 1970s, and the 2020 Giscours is excellent.
Crispy, with a refined and intense flavor of red bell Pepper and Espelette pepper
100 % Provence, authentic taste, manually produced
Crunchy truffle moments with orange flavour
Calice de Saint Pierre is a blend of the 4 terroirs of the appellation which gives it finesse, complexity and length.
A fruity red, l'Esprit is tasted everywhere and all the time.
Prepared with white wine and delicious spices.
Beautiful maturity, fat and fruity aromas; blanquette of poultry, cheeses
Medium to full-bodied, the palate is bursting with juicy black fruit flavours, framed by accessible, ripe, grainy tannins, finishing pleasantly earthy.
Liquid, slightly bitter, with strong cheese
The perfect spread for your aperitif: the delicious lobster butter from Cruscana!
Strong and fresh wine, flavours of vanilla and ripe fruits; perfect to poultry.
A superb whisky! Confirmation is provided by its score of 88.5/100 in Jim Murray's "Whisky Bible".
A simply stunning wine, featuring exuberant aromas of warm black cherries and blackberry pie, framed by wonderfully ripe, very fine-grained tannins.
Deep garnet-purple colored, bright, vivacious notes of crushed blackcurrants, juicy blackberries and redcurrant jelly with slowly emerging nuances of candied violets, stewed plums.
Deep garnet-purple colored, it leaps from the glass with a beautiful perfume of kirsch, black cherry compote and cassis, plus hints of licorice, lilacs and baking spices.
Full-bodied, rich and generous on the palate, offering hedonic black fruit and numerous spicy accents, with a velvety texture and flawless freshness.
The nose is full of aromatic finesse, with notes of black cherry and sweet spices. The palate is delicious and fine, with surprising length and an explosive finish.