- On sale!
Le Bon Semeur, French Green Lentils - 500g
€3.60
(€7.21 L)
Tax included
The French green lentil is a small lentil of the Anicia variety, green in colour with blue mottling. It is one of the most widespread varieties in France. It is produced in the Centre region.
The producer: Since its foundation in 1959, Trescarte has become one of the specialists in green Puy lentils, and then in other dried vegetables. The strong link to the land and to those who cultivate it is perpetuated as a tradition and is the guiding principle of the company's quality policy. The Le Bon Semeur range offers a choice of very high quality dried vegetables rich in new flavours. Each variety of dried vegetable is selected and packaged according to the same rules as the green lentils from Puy PDO.
Service: Allow 60g of lentils per person (about 1 glass for 2 people). Put the lentils in 4 times their volume of cold water. After boiling, leave to cook for about 25 to 30 minutes.
| 10 Items |
Data sheet
| Netto weight | 500g |
| Allergens | May contain traces of gluten. |
| Ingredients | French Green lentils. |
| Producer | SAS Trescarte, rue du Chouderchou, 43320 Loudes, France |
| Average Nutritional values per 100g | Energy value: 1435kJ/343kcal - Fat: 1.06g thereof saturated fat: 0.16g - Carbohydrates: 29.58g thereof sugar: 2.03g - Protein: 25.8g - Salt: 0.02g |
| Consumption instructions after opening | Store at a dry place. |
| Best Before | 02/2028 |
16 other products in the same category:
nice provencal vegetable mix in oil
Aromatic, gently processed wild mushrooms; ideal for enhancing savory dishes.
syrup with rose flagrance like in the gardens of Provence!
100 % Provence, authentic taste, manually produced
This vinegar with passion fruit pulp will give a new and exotic flavour to your fish and shellfish dishes!
This vinegar with mango pulp will give an unprecedented fruity and exotic flavour to your fish and chicken dishes!
Crispy biscuits with violet flavor
This vinegar with blackcurrant pulp fits perfectly to both sweet and salty plates and gives them a delicious blackcurrant flavour!
The perfect spread for your aperitif: the delicious crab butter from Cruscana!
Fine, natural fleur de sel hand-harvested in Guérande. Delicate flavor, rich in minerals. IGP and Nature & Progrès certified.
Smooth poultry liver pâté with delicate, authentic flavors. Perfect on toasted bread for appetizers. An artisanal recipe by Conserverie Saint-Christophe.
Comments (0)
No customer reviews for the moment.
