Soft nougat generously prepared with almonds and pistachios
A fruity red, l'Esprit is tasted everywhere and all the time.
A juicy combination of dark berry fruits and gentle spice lends this traditional red blend from the slopes of the Loire...
Bright white color, fine and fruity nose, fresh finish; with fish and sea-food.
Château Bréhat is a wine of character, full-bodied with a fine tannic structure.
Rooted in Northern French charcuterie heritage, these Rillettes de porc from Conserverie St Christophe offer a hearty...
This premium Pâté de Campagne offers a true taste of Picardy heritage, combining rustic character...
Crafted with premium poultry liver and pork, this Pâté de foie de volaille terrine de 270g Conserverie St Christophe reveals an exceptionally smooth texture and deep rustic richness.
A smooth poultry liver pâté enhanced with Normandy Calvados, blending delicate savory flavors with fruity apple notes, crafted by Conserverie Saint-Christophe.
Very fresh, lively rosé; as an aperitif or with fish, white meat.
Expressive nose, smoky aromas, lively and refreshing; ideal with quiche.
Round, concentrated, fine tannins, red berries, cocoa; pairs well with mushroom tart.
Full-bodied, present tannins, red berries, liquorice; with duck.
Yellow-golden color, intense and fruity nose, long finish; with fish, poultry and sea-food.
Yellow-golden color, intense and fruity nose, long finish; with fish, poultry and sea-food.
Yellow-golden color, intense and fruity nose, long finish; with fish, poultry and sea-food.
Deep purple colour, powerful and silky tannins; with beef.
A very fruity Beaujolais Nouveau 2024 with low alcohol content.
Fruity wine with character dominated by Merlot (supple, round, easy drinking). Fine and elegant. A good value to enjoy on its own or during meals.
An animating breeze of ripe citrus fruits melts with a subtle salty note and the vibrant freshness of a classic...
Fruity, smooth on the palate with a lovely creaminess; perfect with grilled dishes
In Touraine, it is called a "delicate" brut because of its pleasant smoothness in the mouth; to aperitifs, foie gras and desserts
In Touraine, it is called a "delicate" brut because of its pleasant smoothness in the mouth; to aperitifs, foie gras and desserts
Fruity, young freshness, fine sweetness, fine bubbles, refreshing; with pastries.
A vibrant, fruit-forward Beaujolais Villages, naturally crafted and lightly filtered.
Round, fresh, and expressive. Perfect with grilled fish, fish tartare, or as an apéritif.
Complex aromas of red fruits; it will go perfectly with a grilled red meat.
Fine minerality, fruity, balanced, round; with fish.
Very feminine, silky, round, with notes of red fruits and sweet spices
Fresh, fruity, elegant; perfect with grilled salmon, prawns...
Sustainable freshness, vanilla, candied fruits, pepper; pairs well with rack of lamb.
A fine, well-balanced wine, to Mediterranean cuisine.
A fiery touch of flint meets vital citrus fruit and the pure elegance of the Loire in this expressive white wine from...
Fresh yet smoky pear and nut aroma. A medium bodied refined style. Slightly creamy texture with a finely woven array of fresh fruits.
Lively attack, citrus fruit, candied apricot; with foie gras.
Cherries macerated in brandy.
aromatic, refined, balanced; ideal with seafood, grilled fish and Mediterranean starters.
Dense colour, bouquet of warming black fruit in brandy notes, with nuances of liquorice....
Château Bréhat is a wine of character, full-bodied with a fine tannic structure.
Spicy on the nose, red fruits, fine vanilla note; with beef.
This famous white, which is both dry and fruity, surprises by its subtle white fruit aromas and seductive hints of honey and acacia giving it an elegant finish.
Fruity, round, harmonious – ideal with beef, game, and aged cheeses.