Azaïs-Polito, Velouté sauce of crab
  • Azaïs-Polito, Velouté sauce of crab

Azaïs-Polito, Velouté sauce of crab - 720ml

€15.00

(€20.83 L)

Tax included
Quantity
In Stock
4 Items

Data sheet

Volume 0,720l
Allergens Crustacean, milk. May contain traces of fish and sulphites.
Ingredients Water, tomatoes, crabs 20%, onions, white wine, carots, tomato purée, salt, cold-pressed extra olive oil, milk, leek, thickener: carob gum, aromatic plants, gelling agent: carrageenan, spices.
Storage advice Store in a dry place.
Consumption guidelines For 4 servings. Pour the content in a pot, add water (half the volume) and heat up in low flame for 5 minutes.
Producer Conserverie Azaïs-Polito, 15 rue de Bruxelles, 34200 Sete, France
Average Nutritional values per 100g Energy value: 363kJ/87kcal - Fat: 4.09g thereof saturated fat: 0.76g - Carbohydrates: 3.06g thereof sugar: 2.56g - Protein: 7.85g - Salt: 2.33g
Consumption instructions after opening Refrigerate after opening
Best Before 12/2026
16 other products in the same category:
La Quiberonnaise, Sardines prepared Creole-style
Price
€10.40
Prepared in extra virgin olive oil with acar and chilli pepper and canned by hand.
La Quiberonnaise, Mackerel fillets
  • -25%
Price
€5.48 Regular price
-25%
€7.30
Atlantic mackerel, caught in season, prepared and packed by hand. Traditional recipe with natural condiments hand-packed in boxes.
La Quiberonnaise, Sardines in Bordier butter with Espelette pepper (ready-to-fry) - 115g
Price
€10.80
Comptoir des Confitures - Chestnut Walnut Rum 375 gr
Price
€7.90
This very mild, non-acidic tomato sauce goes perfectly with fresh, handprocessed sardines!
Le Clos de Laure, Bagna Cauda
Price
€10.50
Warm sauce with anchovies and garlic, a traditional Niçoise specialty. Perfect as a dip with veggies, on toast, or to enhance dishes. Intense, artisanal flavors from Clos de Laure.
La Quiberonnaise, Sardines marinated in white wine and herbs
Price
€9.80
La Quiberonnaise, Sardines with Habanero pepper
Price
€11.00
You have been warned, this is a really strong recipe that "rips". It will delight lovers of very hot and spicy food!
La Quiberonnaise, White Germon tuna natural
Price
€14.00
This is the best choice for the salad! Seasonal fish from the North East Atlantic prepared and packed by hand.
La Quiberonnaise, Sardines in Peanut oil
Price
€7.90
The traditional Breton recipe is sardines preserved in pure peanut oil, a particular oil chosen because it enhances the good taste of the sardine!
Cruscana, Lobster butter - 100g
Price
€4.30
The perfect spread for your aperitif: the delicious lobster butter from Cruscana!
La Quiberonnaise, Sardines marinated in white wine and herbs
Price
€10.50
La Quiberonnaise, Cod liver with smoke flavour
Price
€7.90
Product of Iceland, rich in omega 3 and DHA, source of vitamin A, E and D!
Azaïs-Polito, Lobster bisque
Price
€11.90
Cruscana, Shrimp butter - 100g
Price
€4.20
The perfect spread for your aperitif: the delicious shrimp butter from Cruscana!
La Quiberonnaise, Mackerel fillets in mustard sauce
Price
€10.60
Atlantic mackerel, seasonal catch, prepared and packed by hand. Natural recipe.
Fish Soup - La Quiberonnaise, 425 ml
Price
€7.10
La Quiberonnaise Breton fish soup is considered the best in the region!
Comments (0)
No customer reviews for the moment.
You might also like
La Quiberonnaise, Sardines in extra virgin olive oil
Price
€9.30
La Quiberonnaise, Sauce Rouille with olive oil
Price
€6.80
Recommended for bouillabaisse and fish soup!