Sardines in Bordier butter with Espelette pepper (ready-to-fry) - 115g
€10.10
Azaïs-Polito
(€0.60 L)
Tax included
Typical anchovi sauce from the sunny South of France, the perfect spread for your aperitive!
Data sheet
Specific References
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Recommended for bouillabaisse and fish soup!
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handcrafted garlic mayonnaise; perfect to seafood
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€23.50
A creamy morel delight, ideal as a toast, sauce or refined accompaniment. A concentrate of forest…
€10.50
Spicy olive preparation with chili d'Espelette!
€10.50
Intense, fruity nose, well-balanced on the palate, with fine notes of wood that are more pronounced…
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Typical anchovi sauce from the sunny South of France, the perfect spread for your aperitive!
Chosen in person
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
Cooked for his family as a teenager, selecting for Laroche since 2003
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