Biscuiterie de la Pointe du Raz, Palets mit Orange und Schokolade - 40g
  • Biscuiterie de la Pointe du Raz, Orange & Chocolate Palets
  • Biscuiterie de la Pointe du Raz, Palets mit Orange und Schokolade - 40g

Biscuiterie de la Pointe du Raz

Orange & Chocolate Palets - 40g

€2.30

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Available stock: 8

Tax included

Chocolate Orange Palets by Biscuiterie de la Pointe du Raz blend pure Breton butter with rich cocoa and vibrant candied orange peel.

Quantity
In Stock

In stock in Markt Piesting. Shipped the same or the next working day as a rule, or collect it in the store.

Description

Origin and Raw Materials: These traditional biscuits are crafted in Finistère, Brittany, near the iconic Pointe du Raz landmark. The recipe highlights premium regional ingredients including pure fresh butter, local wheat flour, intense dark chocolate chips, and sweet candied orange peel pieces.

Producer: An artisanal bakery deeply rooted in Breton traditions, Biscuiterie de la Pointe du Raz preserves authentic heritage recipes. The company prioritizes local sourcing and palm-oil-free recipes, ensuring authentic pure-butter specialties faithful to Brittany's gastronomic culture.

Production Process: The dough is mixed using traditional techniques to create a crumbly texture studded with cocoa and citrus pieces. Molded into thick round biscuits, they are gently baked until golden, allowing the butter to lightly caramelize while retaining a crisp texture without added preservatives.

Tasting Notes: The biscuits present a warm golden color speckled with dark chocolate chips and orange peel. On the nose, they offer rich aromas of fresh butter, roasted cocoa, and sweet citrus notes. On the palate, the crunchy entry yields to a melting shortbread texture where rich chocolate balances beautifully with tangy orange notes.

Serving Advice & Aging Potential: Enjoy during tea or coffee breaks, or pair with a glass of sweet Breton cider served between 10 and 12 degrees Celsius. Store in a cool, dry place away from light in their tightly sealed original box to maintain crispness.

Awards & Environmental Certifications: Biscuiterie de la Pointe du Raz ensures authentic Breton production using carefully selected ingredients in compliance with European food safety standards.

8 Items

Data sheet

Netto weight
40g
Allergens
Milk, egg, gluten.
Packing
Box
Ingredients
Wheat flour, fresh churned butter 24%, sugar, chocolate chips 14% (cocoa mass, sugar, cocoa butter, soy lecithin), candied orange cubes 11% (orange peel, glucose syrup, sugar, acidity regulator E330, preservative: sulphur dioxide), egg yolks, raising agent (emulsifier: disodium diphosphate, acidifier: sodium bicarbonate, wheat flour, wheat starch), salt.
Storage advice
Keep in a cool and dry place,
Producer
Biscuiterie de la Pointe du Raz, Route de la Pointe du Raz, 29770 Plogoff
Average Nutritional values per 100g
Energy: 2116 kJ / 506 kcal – Fat: 27.80 g, of which saturates: 18.70 g – Carbohydrates: 56.80 g, of which sugars: 34.70 g – Protein: 5.90 g – Salt: 0.79 g
Best Before
08/2027

Specific References

EAN13
3488430001786

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Chosen in person

Why Laroche?

“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre

20+ years

Cooked for his family as a teenager, selecting for Laroche since 2003

Origin

Winemakers & regions transparent

Everything in stock

Shipped the same or next working day, within Austria usually there in one day

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