This vintage is outstanding for its display of well ripened fruit, fine, plump tannins, and a good freshness to ensure classic balance.
A velvety wine with powerful growth and a fine acidity on the finish.
Elegant, complex Margaux with blueberry, licorice, smoke notes, firm tannins, long aging potential.
A full-bodied and decadent wine with bold aromas of plums and spices, plush texture, and fantastic persistence.
Deep Pinot Noir with dark fruits, violet, fine tannins. Rich, well-balanced, with a persistent finish.
Superbly refined, seriously elegant.
Pichon Baron 2012, Pauillac 2nd Grand Cru Classé: cassis, cedar, fine tannins. Elegant, structured, long aging.
Elegant Margaux with red fruits, violet, and fine oak. Silky palate, fine tannins, long finish. Classic harmony and finesse.
A complex and opulent Saint-Émilion wine, with aromas of black fruits, smoked meats, and truffles. Fresh, long finish.
Excellent style, full body for the category, perfect Saint-Julien worthy of its origin, to be treated like a great wine.
This estate is now enjoying its finest run since its glory days in the 1970s, and the 2020 Giscours is excellent.
A full-bodied and decadent wine with bold aromas of plums and spices, plush texture, and fantastic persistence.
A generous and elegant wine with upfront notions of baked plums and stewed black cherries, supported by soft tannins and a savory finish.
The palate is medium-bodied with supple tannin in the mouth, a keen line of acidity, fine precision here with a mineral-rich finish that exudes terroir expression.
A full-bodied and decadent wine with warm fruit and spice aromas, backed by firm tannins and a long, spicy finish.
Dense and fresh on the palate, very elegant, long, fairly strict.
Dense color, fine nose, complex, pure fruit, cedar notes. Mouth round, powerful. Middle fleshy, dense, rich in tannins. Exquisite finish, balanced, sublime tannic frame
Classy Pauillac with cassis and spice notes, balanced palate with ripe tannins. Elegant and long. Rated up to 93/100 by top critics.
Medium garnet-mauve colour, fragrant with crushed black raspberries, black cherries and blackcurrants, with hints of herbs, garrigue and aniseed.
