Maffren, Confiseur depuis 1945
Maffren, Nougat Grande Maison - 100g
Steeped in Provençal heritage, this historic Maffren recipe combines the warmth of pure sunny honey…
€9.90
Gavottes
Crèpes Dentelles with dark chocolate - 100g
€5.60
(€54.91 kg)
Available stock: 39
Tax included
Created with passion in Britanny.
Description
Ingredients: dark chocolate 43%, (cocoa paste, sugar, cocoa butter, concentrated butter (milk), emulsifier: lecithins (soya), natural flavouring of vanilla) wheat flour, sugar, concentrated butter (milk) 5%, lactose and milk proteins, salt, barley malt extract, raising agent: sodium carbonates
Producer: The Crêpe Dentelles have been created due to a little misshap: Marie Catherine Cornic was a bit negligent and ignored time when she was preparing her Crêpes in her famous Crêperie in Quimper, Britanny. She has let the dough in her billig for too long, but she decided to fold it, to roll it up and to taste it: it was crunchier and softer than ever before! This delicious invention from Ms. Cornic has been commercialized in the first Gavottes biscuit factory in 1920. The production had to be expanded quickly, because the Crêpes Dentelles became famous also abroad.
39 Items
Data sheet
- Netto weight
- 100g
- Allergens
- Contains soya, lactose and gluten (A, F, G).
- Packing
- Box
- Producer
- Loc Maria Biscuits, 1, Rue de Pelineuc, CS96307, 221104 Dinan Cedex
- Average Nutritional values per 100g
- Energy value: 1994kJ/476 kcal - Fat: 21g thereof saturated fat: 13g - Carbohydrates: 64g thereof sugar: 46g - Protein: 5,4g - Salt: 0,59g
- Best Before
- 06/2026
Specific References
- EAN13
- 3535800113416
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Created with passion in Britanny.
Chosen in person
Why Laroche?
“If it comes from you, it is always good. I do not need to taste it.”A chef to Louis-Pierre
20+ years
Cooked for his family as a teenager, selecting for Laroche since 2003
Origin
Winemakers & regions transparent
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Shipped the same or next working day, within Austria usually there in one day
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