Deep garnet-purple colored, notes of cedar chest, cloves and stewed plums, followed by notions of cassis, dried Provence herbs and tobacco leaf with a waft of dusty soil.
Ernest Rémy Extra Brut 2013, Blanc de Noirs Grand Cru: apple, honey, minerality, silky texture, long finish.
A sensual, smoky, fresh and brilliant nose. Wonderfully fresh and fruity on the palate, both dense and mineral.
Fruity, firm, with good length and a round palate; perfect with duck.
An expressive and well-structured wine, boasting beautiful depth and a fragrant earthy finish.
Rich and hearty wine with harmonious but persistant tannins.
Rich and hearty wine with harmonious but persistant tannins.
Selection of century old grenaches planted by the winemaker's ancestor Pollus.
Selection of century old grenaches planted by the winemaker's ancestor Pollus.
Medium to full-bodied, rich and velvety, with a sweet core of fruit, lively acids and powdery tannins
The Quetsch (prune plum) brandy, which is one of the most ancient brandy tradition in Alsace has very delicate aromas.
Elegant and powerful Pinot Noir from Aloxe-Corton 1er Cru “Les Fournières” 2023, featuring red fruit and spice, with good structure and aging potential.
A charming, flattering wine with a lovely mellowness.
aromas of cassis, plums and licorice, followed by a medium to full-bodied, deep palate with good concentration, lively acids and plenty of powdery structuring tannin.
Fruity, slightly oaky, with notes of vanilla and spices, this Calvados aged in oak barrels for 10 years offers supreme power and elegance. You have guaranteed...
A supple, delicious wine with good consistency.
The Williams Pear is one of the most widely spread pear varieties. The Williams Pear brandy is characterized by its fruity taste and its floral aroma.